273 with less chocolate Recipes

chocolate cake mix, diet cola (any flavor , i used diet dr. pepper), fat-free sugar-free instant chocolate pudding mix, cold nonfat milk, fat-free cool whip (more or less to taste), chocolate shavings, chopped pecans

chocolate chips (i use dark ), coffee liqueur, soft silken tofu, vanilla extract, honey, chocolate wafer pie crust (i use the premade oreo crust), chopped nuts

chocolate chips, coffee liqueur , like kahlua (or substitute 1 tsp of almond extract), soft silken tofu, vanilla extract, honey, chocolate wafer pie crust (or graham cracker crust)

flour, baking soda, salt, melted butter, cooled slightly (no subs!), light brown sugar, white sugar, eggs, egg yolk, maple extract (can use a tsp less), chocolate chips, chopped pecans

butter (softened ), brown sugar, granulated sugar, eggs, vanilla extract, peanut butter, baking soda, salt, quick-cooking rolled oats, flour (expect to add more or less to get the right consistency), chocolate chips (more or less , depending on your preferences)

chocolate wafer crumbs (can use store-bought ready-made chocolate crust or use a graham cracker crust), butter, melted, sugar (can use less ), sugar, sugar, cornstarch, salt, egg yolks, half-and-half cream, semi-sweet chocolate baking squares (grated or chopped very small), butter, softened, vanilla, whipping cream (measure 2 cups before whipping), sugar (or to taste), grated semisweet chocolate

chocolate wafer pie crust (homemade or store bought ), chocolate pudding mix, skim milk, peanut butter (more or less ), cool whip lite, peanut butter-filled chocolate sandwich cookies (optional), peanut butter kiss (optional)

hot coffee (1 cup or mug of your favorite , for 1 serving), nutella (or more to taste, depending on the size of your cup or mug), cream (more or less ), chocolate , shaving (or or colored sprinkle) (optional), hazelnut-flavored liqueur , such as frangelico (or more to taste and depending on the size of your cup or mug) (optional)

chocolate (depending on the size of the pie), butter , per 6 oz, sugar , per 6 oz, vanilla extract (again ,depending on size of pie), cocoa powder (more or less to your preference), eggs, coffee, cream, flour, sugar, salt, chilled butter, cut into small pieces, water or 2 1/2 tbsp milk, coffee

flour, baking soda, baking powder, salt, vegetable oil, brown sugar, white sugar, eggs, vanilla extract, almond extract (i ve made it without and it tasted perfectly fine), semi-sweet chocolate chips

eggs, best quality chocolate (i prefer milk chocolate as found dark to bitter), cream (heavy ), pt. fresh raspberries for garnish, raspberry sauce, pt. raspberries, water, sugar

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

less-fat cream cheese, margarine, softened, skim milk, powdered sugar, dutch process or unsweetened cocoa, salt, vanilla extract

pecan halves (1 lb), butter, melted, sugar, salt, ground cinnamon, cayenne pepper (or less to taste), dried ancho chile powder (or less to taste), semi-sweet chocolate chips, vegetable oil, divided, milk chocolate chips, white chocolate chips, dried cherries

chocolate wafers , or your favorite chocolate nut cookies, pecans, melted butter (half stick or less ), spring-form pan, half to two lb of the best available melting chocolate, more melted butter (up to 1 stick), half pint (or more) heavy whipping cream, sauce, melted butter (1 stick or a bit more), sugar (a lb or less), heavy whipping cream (1 half pint - or more