9 with creme and raspberry coulis Recipes

  • Peach and Blackberry Parfait With Raspberry Coulis
    ripe peaches, unpeeled, thinly sliced (about 4 oz each) and
    3 More
    ripe peaches, unpeeled, thinly sliced (about 4 oz each), raspberry sauce, fresh blackberries, creme de cassis (optional) or 1/4 cup creme de peches (optional) or 1/4 cup other your favorite fruit liqueur (optional)
    1 hour 10 min, 4 ingredients
  • Edible Blood-Sucking Chocolate Tarantulas with Raspberry Coulis Blood Edible Blood-Sucking Chocolate Tarantulas with Raspberry Coulis Blood
    condensed milk, superfine sugar, unsalted butter, melted and
    14 More
    condensed milk, superfine sugar, unsalted butter, melted, percent milk, marshmallow creme (recommended : marshmallow fluff), shredded unsweetened coconut, coarsely crushed wheat crackers (recommended : triscuits), coarsely crushed salted potato chips, dark chocolate compound discs (non-tempering chocolate), divided, drops caramel oil (available in the candy section of craft stores), shredded unsweetened coconut, edible gold sparkle , for decorating, raspberry coulis , recipe follows, superfine sugar, water, fresh red raspberries, freshly squeezed lemon juice
    40 min, 17 ingredients
  • Phyllo Tarts With Fresh Berries And Creme Fraiche Phyllo Tarts With Fresh Berries And Creme Fraiche
    creme fraiche, whipping cream, granulated sugar, yogurt and
    16 More
    creme fraiche, whipping cream, granulated sugar, yogurt, freshly squeezed lemon juice, phyllo tarts, unsalted butter, sheets phyllo pastry, granulated sugar, whipping cream, granulated sugar, vanilla, raspberry coulis, frozen raspberries, freshly squeezed lemon juice, granulated sugar (optional), garnish 3 cups mixed berries , such as raspberries, sliced strawberries, blackberries and blueberries, icing sugar, mint (optional)
    10 min, 20 ingredients
  • Coeur a la Creme Coeur a la Creme
    heavy cream, sugar, egg whites and
    4 More
    heavy cream, sugar, egg whites, plain organic or low-fat natural yogurt (without any added thickeners such as carrageenan or pectin), pure vanilla extract, raspberry coulis, fresh raspberries for garnish
    20 min, 7 ingredients
  • Molten Chocolate Cake with Creme Anglais and Raspberry  Coulis Molten Chocolate Cake with Creme Anglais and Raspberry Coulis
    bittersweet chocolate, unsalted butter, sugar, eggs and
    11 More
    bittersweet chocolate, unsalted butter, sugar, eggs, vanilla, salt, flour, raspberries, sugar, lemon juice, egg yokes, sugar, whole milk, cream, vanilla
    15 ingredients
  • Chocolate Molton Love Cake (Paula Deen) Chocolate Molton Love Cake (Paula Deen)
    vegetable spray, sweet butter, percent valrhona chocolate and
    24 More
    vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter
    1 hour 45 min, 27 ingredients
  • Blueberry Betty Bouffant Blueberry Betty Bouffant
    unsalted butter, cold, granulated sugar, flour and
    27 More
    unsalted butter, cold, granulated sugar, flour, ground cinnamon, vanilla extract, blueberries, brown sugar, granulated sugar, orange zest, orange juice, ground cinnamon, ground nutmeg, butter, melted, coarse bread crumbs, egg whites, sugar , sifted, flour, salt, butter, melted, vanilla extract, cocoa powder, granulated sugar, water, cream of tartar, raspberry coulis, creme anglaise, blueberry necklace, mint leaves, special equipment : 3-inch ring mold
    1 hour 55 min, 30 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top