7 wild apple cranberry stuffing Recipes

water, wild rice, salt, crusty white bread, cut into 1/2-inch cubes (6 cups), unsalted butter , plus 2 tbsp melted or reserved fat from turkey, diced (1/3 inch) onion, diced (1/3 inch) celery, diced (1/3 inch) apple, chopped fresh flat-leaf parsley, chopped fresh sage or 1 1/2 tsp dried, crumbled, chopped fresh marjoram or 1/2 tsp dried, crumbled, chopped fresh thyme or 1/4 tsp dried, crumbled, black pepper, dried cranberries (5 oz), turkey stock or chicken broth

dried cranberries, orange juice, chopped celery and onions, canola oil, poultry seasoning, reduced-fat pork sausage, seasoned stuffing croutons, chopped peeled apples, cooked wild rice, chopped hazelnuts or pecans, toasted, minced fresh parsley, reduced-sodium chicken broth, salt, pepper

day-old bread , torn into small pieces, condensed cream of mushroom soup, vegetable broth, water, poultry seasoning, salt to taste, ground black pepper to taste, wild rice, cooked (optional), dried cranberries (optional), fresh mushrooms (optional), chopped pecans (optional), cubed apples (optional)

day-old bread, condensed cream of mushroom soup, vegetable broth, water, poultry seasoning, salt to taste, ground black pepper to taste, wild rice, cooked (optional), dried cranberries (optional), chopped mushrooms (optional), chopped walnuts (optional), cubed apples (optional)

acorn squash, wild rice dry, bulk breakfast sausage, beef broth, sweet apples (fuji) peeled, cored and diced, dried cranberries, raisins, green onions - chopped, red bell peppers, salt, pepper, dried chopped thyme, molasses