8 white lily white chicken Recipes

light olive oil, onion, diced, diced green chilies, drained, ground cumin, salt, red pepper flakes, white lily all-purpose flour, great northern beans, chicken broth, reduced sodium, cooked and diced chicken breasts, white lily self-rising flour, shredded monterey jack cheese, milk, egg

mayonnaise, grated onion, dried tarragon, pepper, chunk white chicken, drained, celery rib, finely chopped, white bread, crusts removed, butter, softened, minced fresh parsley, julienned carrot

onion, chopped, vegetable oil, boneless chicken breast, cut into 1/2 inch cubes, chicken broth or 1 (32 oz) carton, chopped green chilies (undrained ), ground cumin, pioneer-brand or white lily country gravy mix, cool water, great northern beans, rinsed and drained, chopped fresh cilantro

onion, diced, garlic, minced, olive oil, chicken broth, water, white lily quick-cooking grits, salt, whole milk, shredded cheddar cheese, divided, ground red pepper, cooked bacon, granger county tomatoes, sliced in 1/4 inch slices

cornmeal (white lily the best), self rising flour (again white lily is best), oil, celery, chopped, onion, chopped, buttermilk, milk (more if needed), eggs, bread, toasted and torn into small pieces, dried sage (to taste), pepper (to taste), hot chicken broth (more if needed), salt (to taste), butter, melted

chicken stock, grits , such as dixie lily, heavy cream, unsalted butter, creamed corn, shredded smoked gouda cheese, applewood smoked bacon, diced, minced garlic, minced shallots, unsalted butter, white wine, peeled and deveined jumbo shrimp, chopped fresh spinach, diced scallions, portobello mushroom cap, sliced, heavy cream, salt and freshly ground black pepper, hot sauce