7 weather potato with Recipes

  • Cold Weather Hotpot
    onions, carrots, potatoes, lean ground beef and
    3 More
    onions, carrots, potatoes, lean ground beef, beef bouillon cubes, baked beans, worcestershire sauce
    45 min, 7 ingredients
  • Hot Weather Potato Salad Hot Weather Potato Salad
    red potatoes , bite size pieces, red onion and
    6 More
    red potatoes , bite size pieces, red onion, black olives, drained, tomatoes , bite size pieces, extra virgin olive oil, salt, ground pepper
    30 min, 8 ingredients
  • Cold Weather Potato Chowder With Caraway Cheese Cold Weather Potato Chowder With Caraway Cheese
    bacon , cut into 1/2 inch pieces, chopped onion and
    11 More
    bacon , cut into 1/2 inch pieces, chopped onion, diced celery, red potatoes , scrubbed but not peeled, cut into 1/2 inch dice, minced garlic, chicken stock, whole milk, havarti cheese with caraway seed, coarsely grated, unsalted butter, at room temperature, all-purpose flour, kosher salt, fresh ground black pepper, chopped fresh chives, for garnish
    25 min, 13 ingredients
  • Saturday Night Severe Weather Casserole Saturday Night Severe Weather Casserole
    leftover pot roast, chopped into bite-size pieces and
    11 More
    leftover pot roast, chopped into bite-size pieces, cooked carrot, chopped, potatoes or 3 small red , cooked and chopped, stewed tomatoes, undrained, creamed corn, ketchup, worcestershire sauce, seasoning salt, seasoned bread crumbs, grated parmesan cheese, sour cream (i used lite )
    50 min, 12 ingredients
  • Warm Weather Vegetable Pot-Au-Feu Warm Weather Vegetable Pot-Au-Feu
    extra-virgin olive oil and
    15 More
    extra-virgin olive oil, garlic cloves, split , germ removed, and thinly sliced, onion, thinly sliced (preferably a spring or texas onion), leek, white and light green parts only , quartered lengthwise and rinsed, salt, freshly ground black white pepper, new potatoes , scrubbed and cut into 1/2-inch thick slices, slender carrots, trimmed, peeled , and cut on the diagonal into 1/2-inch thick slices, vegetable broth or 3 cups chicken broth, lemon zest (1 strip) or orange zest (1 strip), lemongrass , split lengthwise (2-inch long piece), asparagus spears, trimmed and peeled, shiitake mushrooms, stemmed, cleaned, and sliced, spinach, stemmed and washed, eggs (poached or boiled ), chopped fresh herb
    1 hour 30 min, 16 ingredients




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