5 wat chicken stew Recipes
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roasting chickens (cut into pieces, rinsed and patted dry... and9 Moreroasting chickens (cut into pieces, rinsed and patted dry ), vegetable oil, butter, onions, sliced, garlic cloves, minced, fresh ginger, peeled, finely chopped, berbere, chicken stock, lime juice, hard-boiled eggs, sliced for garnish45 min, 10 ingredients
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chicken, cut in pieces, lemon juice, salt, peanut oil and11 Morechicken, cut in pieces, lemon juice, salt, peanut oil, onions, chopped, niter kebbeh , (spiced ghee), garlic cloves, chopped, fresh ginger, grated, fenugreek seeds, cardamom, berbere , sauce, paprika, dry red wine, water, hard-boiled eggs1 hour 5 min, 15 ingredients
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ground ginger, cardamom seed, fenugreek seeds, nutmeg and15 Moreground ginger, cardamom seed, fenugreek seeds, nutmeg, coriander seed, ground, cinnamon, ground, allspice, ground, salt (30 ml), cayenne pepper (or any finely ground hot pepper, 125 ml), paprika, sweet (125 ml), chicken pieces, without skin (1.5 kg), butter (250 g), onions, peeled and finely chopped (sit outside!), garlic cloves, chopped and mashed, berbere , spice mix (45 ml), tomato puree (280 g), sugar (10 ml), salt (or more , to taste)21 min, 19 ingredients
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Doro Wat (Chicken Stewed in Red Pepper Paste)chicken, cut into 8 serving pieces, fresh lemon juice and14 Morechicken, cut into 8 serving pieces, fresh lemon juice, salt, onions, finely chopped, niter kebbeh, garlic, minced, chopped gingerroot, ground fenugreek, ground cardamom, ground nutmeg, berbere, paprika, dry red wine, water, hard-boiled eggs, freshly ground black pepper1 hour 10 min, 16 ingredients
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