76 vinegar dressing splenda Recipes

sugar (if you prefer a tarter dressing, cut back on the some) or 2/3 cup splenda substitute (if you prefer a tarter dressing, cut back on the some), red wine vinegar, extra virgin olive oil (no substitutes), onion powder, paprika, salt

english seedless cucumbers (about 1 lb each, or 3 lb regular cucumbers), kosher salt , prefer, white onion, sliced thinly into rings, white vinegar, cider vinegar, sugar (or splenda ), crazy jane s mixed up salt, fresh chives, chopped, red pepper flakes (optional)

splenda sugar substitute, grated onion, dry mustard, salt, raspberry vinegar, olive oil, poppy seeds

white balsamic vinegar (or other white vinegar), mild olive oil, sugar (such as splenda ) or 1/2 cup sugar substitute (such as splenda), poppy seeds

balsamic vinegar, red wine vinegar, dijon mustard, brown sugar, splenda sugar substitute, salt, black pepper, minced garlic cloves, olive oil

garlic cloves, minced, honey, dijon mustard, raspberry vinegar, balsamic vinegar, splenda brown sugar blend, water

extra virgin olive oil or favorite oil blend, red wine vinegar, rice wine vinegar, whole skinned cloves garlic, minced/crushed cloves garlic, heaping tsp salt, sugar, sugar subsitute(splenda , or sweet n low), dry mustard, romano cheese, sesame seeds, poppy seeds, paprika, basil, teapsoon black pepper, teapsoon garlic powder, teapsoon red pepper

lemon juice, white wine vinegar, salt, sugar (substitute splenda for diabetics), dijon mustard or 1/8 tsp mild mustard or 1/8 tsp hot english mustard, your choice, ground black pepper

white wine vinegar, sugar or 1/3 cup splenda granular, ketchup, extra virgin olive oil, garlic powder, worcestershire sauce, chopped small onion, salt and pepper

apple cider vinegar, sugar, splenda sugar substitute, red pepper flakes, finely crushed, kosher salt, orange juice, sesame oil, sunflower oil (or another light unflavored oil)

fat-free mayonnaise, white wine vinegar, water, splenda sugar substitute, crushed garlic, minced parsley (optional)

romaine lettuce hearts, chunks, pineapple chunks, drained, sliced cauliflower floret, baby carrots, thinly sliced, avocado, pitted, peeled, chunks (optional), frozen raspberries, thawed, rice vinegar, sugar, splenda sugar substitute (optional), milk, poppy seed, reserved pineapple juice

canola oil or 1 cup olive oil, catsup, vinegar, worcestershire sauce, sugar or 1/2-3/4 cup splenda substitute (for baking) or 4 -5 tsp equal substitute, salt, onion, minced

dijon mustard, balsamic vinegar, red wine vinegar, water, sugar or other sweetener (i usually use splenda), salt, freshly ground black pepper, extra virgin olive oil, canola oli

half-and-half cream, distilled white vinegar, salt, granular no-calorie sucralose sweetener (such as splenda )

fat-free miracle whip (or use reduced fat or regular), nonfat milk (or fat-free half and half cream), sugar (or use splenda ), apple cider vinegar (or use white vinegar), poppy seeds

rice wine vinegar, soy sauce (i use low sodium ), red wine vinegar, fresh lime juice, sugar (i ve used splenda), garlic clove, pressed, salt (may be omitted), vegetable oil, fresh chinese egg noodles, oil, divided, button mushroom, thinly sliced, shiitake mushroom , stemed, cut into 1/2-inch cubes, snow peas , strings removed, mung bean sprouts, green onion, thinly sliced, sesame seeds, lightly toasted

sugar or splenda, red wine vinegar, garlic powder, salt, pepper, canola oil