10 vincent sauce Recipes

  • Steak Diane from a Treasury of Great Recipes by Vincent Price
    sirloin steaks, pounded to about 1/3 inch thickness betwe... and
    6 More
    sirloin steaks, pounded to about 1/3 inch thickness between wax paper, fine chopped shallots, worcestershire sauce, unsalted butter (no margarine), parsley, salt, fresh ground pepper
    18 min, 7 ingredients
  • Vincent and Mary Price Chinese Style Purple Plum Duck Vincent and Mary Price Chinese Style Purple Plum Duck
    ducklings (1 bird, drawn weight), soy sauce, peanut oil and
    8 More
    ducklings (1 bird, drawn weight), soy sauce, peanut oil, canned purple plums, pitted, skinned, and mashed (syrup liquid reserved to equal 1/2 cup), fresh ginger, chopped green onion top, garlic clove, mashed, plum sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp chinese duck sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp brown sugar (optional, original recipe called for chinese sweet sauce ), salt, cornstarch, plum juice
    1 hour 15 min, 11 ingredients
  • Vincent Price Caesar Salad Vincent Price Caesar Salad
    heads romaine lettuce, garlic, peeled and crushed and
    11 More
    heads romaine lettuce, garlic, peeled and crushed, olive oil, stale french bread, cayenne pepper, tabasco sauce, sugar, anchovy fillets, diced and mashed (optional), fresh ground pepper, salt, egg, lemon juice (freshly squeezed preferred ), grated parmesan cheese
    1 hour 15 min, 13 ingredients
  • Vincent Price Pickled Oysters Vincent Price Pickled Oysters
    dozen large live oysters, peppercorns, salt, ground mace and
    4 More
    dozen large live oysters, peppercorns, salt, ground mace, white wine, cider vinegar, sherry wine, drops tabasco sauce
    24 hour 15 min, 8 ingredients
  • Veal Vincent Veal Vincent
    eggs, milk, all-purpose flour, divided and
    8 More
    eggs, milk, all-purpose flour, divided, freshly grated parmesan cheese (such as grano or digiorno), veal scallopini (thin slices) or 4 small cube steaks, if using in place of veal. (veal scallops or cubed steak pounded flat with meat mallet and seasoned with salt and pepper), olive oil (more if needed), lemon butter sauce, dry white wine, fresh lemon juice, cold unsalted butter, artichoke hearts, drained and cut in half
    1 hour 5 min, 11 ingredients
  • Uncle Vincent's Lasagna Uncle Vincent's Lasagna
    ground pork, ground beef (ground round), olive oil and
    12 More
    ground pork, ground beef (ground round), olive oil, salt and pepper, tomato sauce, lasagna noodles , boiled according to package instructions, mortadella, thinly sliced, balls (16-oz) smoked mozzarella, cubed, grated parmigiano-reggiano, grated pecorino romano, prosciutto, thinly sliced and trimmed of fat, hard boiled eggs, chopped fine, parsley, leaves chopped, basil , chiffonade, fresh cracked black pepper
    1 hour 15 min, 15 ingredients
  • Saint Vincent Curried Goat Saint Vincent Curried Goat
    lamb (or mutton trimmed and cut into cubes) and
    12 More
    lamb (or mutton trimmed and cut into cubes), onion, chopped, turmeric, garlic cloves, chopped, hot pepper sauce, ginger, freshly grated, red wine, cooking oil, tomato ketchup, curry powder, salt, vinegar, chutney
    2 min, 13 ingredients
  • Vincent Price Spaghetti Alla Bolognese  (Spaghetti W/ Meat Sauce Vincent Price Spaghetti Alla Bolognese (Spaghetti W/ Meat Sauce
    butter, olive oil, chopped onions and
    18 More
    butter, olive oil, chopped onions, lean bacon, in small pieces, carrot, chopped, celery rib, chopped, coarsely ground beef, chicken livers, minced, tomato paste, dry white wine, beef stock, bay leaf, lemon peel, salt & freshly ground black pepper, to taste, garlic clove, crushed, water, uncooked spaghetti, cream or 1/2 cup half-and-half, butter, freshly grated parmesan cheese, freshly grated parmesan cheese, for garnish
    1 hour 10 min, 21 ingredients




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