4 version version rose Recipes

phyllo dough (for a 17x13 tray), melted rendered butter, shelled walnuts (or 1/2 walnuts and 1/2 pistachios), sugar, rose water (usually found in middle eastern markets), sugar, water, lemon juice, rose water

sugar substitute, cornstarch, water, cream of tartar, vanilla extract, chopped roasted pistachios (optional) or 1/2 cup almonds (optional), sugar or granulated or desiccated coconut, for dusting, rose syrup, fruit juice, vanilla extract, orange extract, creme de menthe

short-grain rice, butter, light cream (about 15% fat), salt, brown sugar, vanilla extract, ground nutmeg