6 velvet cake cream butter pecan frosting Recipes

red velvet cake mix, butter, softened, eggs, pecans, divided, prepared cream cheese frosting, red jimmie candy sprinkles (optional)

chocolate velvet cake batter, cream cheese-butter pecan frosting, garnishes: sugared silk ivy leaves , raspberry candies, toffee peanut candies, cracked partially shelled pecans

cake, flour, sugar, baking soda, salt, cocoa powder, vanilla, vegetable oil, buttermilk - room temperature, eggs - room temperature, white distilled vinegar, pecans & coconut - garnish, icing : cream cheese frosting, butter, cream cheese, powdered sugar, vanilla, egg whites

vegetable oil for the pans, all-purpose flour, sugar, baking soda, fine salt, cocoa powder, vegetable oil, buttermilk, at room temperature, eggs, at room temperature, white distilled vinegar, vanilla extract, cream cheese frosting , recipe follows, crushed pecans, for garnish, cream cheese, softened, sugar, unsalted butter (1 cup), softened, vanilla extract