5 vegetable indian vegetable pancake Recipes
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brown rice flour, whole wheat flour, water and13 Morebrown rice flour, whole wheat flour, water, red onion, finely chopped, garlic, minced, fresh cilantro, chopped, white sugar, ground turmeric, ground cumin, whole mustard seeds, cumin seeds, ground coriander, ground ginger, cayenne pepper, rice vinegar, vegetable oil35 min, 16 ingredients -
bottled spring water, divided, white basmati rice and4 Morebottled spring water, divided, white basmati rice, urad dal (skinned , split lentils), sugar, sea salt, vegetable oil, divided6 ingredients -
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Vegetable Puda (Indian Vegetable Pancake)
semolina flour, water, grams flour, a carrot, grated and6 Moresemolina flour, water, grams flour, a carrot, grated, grated cabbage, an onion (finely chopped ), chopped coriander, salt, per taste, black pepper, per taste, oil35 min, 10 ingredients -
Dosas (Indian Rice and Lentil Pancakes)
bottled water (chlorine interferes with softening process) and5 Morebottled water (chlorine interferes with softening process), basmati rice, urad dal (skinned split lentils), sugar, sea salt, vegetable oil (divided )30 min, 6 ingredients
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