9 two cheese quesadillas pepper Recipes

  • Two Cheese Quesadillas
    flour tortillas, shredded cheddar cheese and
    6 More
    flour tortillas, shredded cheddar cheese, shredded mozzarella cheese, tomatoes, diced, chopped green pepper, chopped onion, salsa, sour cream
    10 min, 8 ingredients
  • Two-Cheese Quesadillas
    flour tortillas (8 inches), warmed and
    6 More
    flour tortillas (8 inches), warmed, shredded cheddar cheese, shredded part-skim mozzarella cheese, tomatoes, finely chopped, chopped green pepper, chopped onion, salsa and sour cream
    10 min, 7 ingredients
  • Quesadillas for One or Two
    oil, flour tortillas , 8 inch and
    16 More
    oil, flour tortillas , 8 inch, cheddar cheese (we like sharp cheddar) or 1 cup monterey jack cheese (we like sharp cheddar), chopped tomato, green chili, guacamole (optional), green onion (optional), green bell pepper (optional), black olives (optional), sour cream (optional), salsa (optional), refried beans (optional), chicken, sliced or slivered (optional), turkey (optional), ham (optional), beef (optional), crabmeat (optional), shrimp (optional)
    15 min, 18 ingredients
  • Breakfast Quesadillas
    two 8-inch) flour tortillas, egg substitute, black pepper and
    4 More
    two 8-inch) flour tortillas, egg substitute, black pepper, cayenne pepper, fresh tomato, fat-free ) cheese, onion
    7 ingredients
  • Two-Cheese Blackberry Quesadillas With Pepper-Peach Salsa Two-Cheese Blackberry Quesadillas With Pepper-Peach Salsa
    cream cheese, softened, freshly grated parmesan cheese and
    2 More
    cream cheese, softened, freshly grated parmesan cheese, soft taco-size flour tortillas, fresh blackberries, halved
    24 min, 4 ingredients
  • Chicken/Caramelized Mushrooms, Onions & Cheese Quesadillas Chicken/Caramelized Mushrooms, Onions & Cheese Quesadillas
    olive oil, presliced mushroom, sliced onions, salt and
    11 More
    olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)
    37 min, 15 ingredients
  • Arlene's Cafe Chicken Enchilada Soup Arlene's Cafe Chicken Enchilada Soup
    minced garlic (in oil, up to 2 tsp.), onions (diced ) and
    10 More
    minced garlic (in oil, up to 2 tsp.), onions (diced ), stewed tomatoes (two 10 oz cans), tomatoes and green chilies (two 10 oz cans), enchilada sauce (i used 1 19 oz can), chili powder, cumin, salt and pepper (to taste), queso quesadilla pasteurized cheese, grated (arlene used the nochebuena brand), grated cheddar cheese, corn tortillas (cut in small pieces (12 to 15), fresh cilantro (chopped )
    2 hour , 12 ingredients




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