7 turkey and biscuit turnovers Recipes

soft-style light cream cheese, fat-free cream of mushroom soup , with 1/3 less salt, evaporated skim milk, salt, pepper, turkey breast, cooked and diced, onion, shredded, refrigerated whole wheat biscuit dough, egg white, lightly beaten, fine seasoned dry bread crumbs

cream cheese, softened, milk, cubed cooked turkey, cooked peas or vegetable of your choice, sliced almonds, chopped onion, minced fresh parsley, diced pimientos, salt , pepper and garlic powder, biscuit/baking mix, cold water, butter, melted, condensed cream of chicken soup, undiluted or chicken gravy

ground turkey or beef, chopped onion, cubed part-skim mozzarella cheese, prepared mustard, tubes (16.3 oz each) large refrigerated flaky biscuits, egg, lightly beaten

onion diced, red or green bell pepper diced, vegtable oil, cooked ground turkey, tomatoe sauce, taco seasoning mix, jumbo biscuits split, colby cheese or pepperjack cheese, green onions choppes, toppings- sour cream salsa

onion, diced, red or green bell pepper, diced, vegetable oil, chopped cooked turkey, tomato sauce, taco seasoning mix, refrigerated jumbo biscuits, split, shredded colby-jack cheese blend, green onions, chopped, toppings: sour cream , salsa