5 tuna provencale Recipes
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tuna steaks, flour, salt and pepper, oil, butter and10 Moretuna steaks, flour, salt and pepper, oil, butter, chopped green bell pepper, shallots, chopped finely, garlic, chopped finely, diced tomatoes, mushrooms, chopped, red wine, chopped fresh parsley leaves, dried oregano, crushed, herbes de provence, crushed, cooked white rice50 min, 15 ingredients -
tomatoes, peeled and chopped and10 Moretomatoes, peeled and chopped, black olives, pitted and finely chopped, salt, baguette, about 24 in long, extra virgin olive oil, onion, green pepper, sliced, tuna in water, drained, white wine vinegar, garlic cloves, minced, anchovy paste1 hour , 11 ingredients -
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Original Provencale Green Tapenade
pitted green olives, anchovy fillets and7 Morepitted green olives, anchovy fillets, canned tuna , in brine,rinsed, garlic, capers, fresh thyme, almonds, olive oil, pepper5 min, 9 ingredients -
Original Provencale Black Tapenade
pitted black olives, canned tuna in brine, rinsed, garlic and5 Morepitted black olives, canned tuna in brine, rinsed, garlic, anchovy fillets, capers, fresh thyme, olive oil, pepper5 min, 8 ingredients
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