8 tuna bake herbs Recipes

herb & garlic-flavored croutons, milk, cream of celery soup, undiluted, eggs, cheese, shredded (swiss, cheddar, monterey jack or combo of any), albacore tuna, butter, onion, chopped, mushrooms, sliced

baked potatoes, tuna, spring onions, hard-boiled egg, lemon , juice of, butter, milk, black pepper, mixed herbs, olive oil, for frying

fusilli (or any other kind of pasta), onion, peeled and finely chopped, butter, cornflour, water, low-sodium tomato soup, condensed, mixed herbs, chopped fresh parsley, tuna, drained and flaked, fresh ground black pepper, onion, peeled and finely chopped, butter, plain flour, and a quarter cups milk, baby spinach, chopped, cheddar cheese, grated , plus a little extra for the topping

onion, olive oil, canned tuna (drain ), chopped tomatoes (do not drain), tomato paste, italian herb seasoning, oregano, garlic granules, fresh basil (chopped ), pasta shells (cooked al dente), grated cheddar cheese, grated mozzarella cheese, salt and pepper

rigatoni pasta, olive oil, onion, finely diced, garlic, crushed with a litle salt, ground turmeric, bay leaf, chopped tomatoes with herbs, tomato puree, tuna in water, drained, butter, flour, milk, parmesan cheese, grated, fresh thyme (to garnish )

canned tuna , in brine, drained, sweetcorn, canned, chopped tomatoes, tomato puree, garlic clove, crushed (or garlic puree), dried herbs, low-fat plain yogurt, milk (any type including soya, goats), tabasco sauce, black pepper, freshly ground, cheese, grated, gluten-free pasta (or wheat-free pasta, or rice pasta)