6 top g beef Recipes
Browse:
- top
- beef
- jerky
- and ground
- cheesy
- cheesy and potato
- and skillet
- stove stew
- peppers peppers
- cheddar topped
- stove
- stove bbq recipe
- cheese topped bake
- potato topped casserole
- stove and penne with pumpkin sauce
- stove and with sauce
- bell peppers stove stuffed red green peppers
- cheesy potato topped and vegetable shepherd pie
- pepper topped sandwiches
- biscuit topped beans
- biscuit topped casserole
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lean ground beef or 600 g cooked beef, shredded and18 Morelean ground beef or 600 g cooked beef, shredded, onions, peeled and diced, carrots, peeled and finely diced or 1 large cooked carrot, diced, butter or 1 oz dripping, cooked peas (optional), dried herbs or 1 -2 tbsp fresh mixed herbs, chopped, flour, tomato puree, worcestershire sauce, beef stock (or 250 ml red wine mixed with 2 tsp sugar) (optional), salt, pepper, potato, peeled and cut into small even sized pieces, leeks, cleaned and finely shredded or 2 large cooked leeks, sliced into rings, butter, milk, mature farmhouse cheddar cheese, grated, salt, pepper1 hour , 19 ingredients
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Bun Bo (Grilled Lemongrass Beef Noodle Salad)rice vermicelli and15 Morerice vermicelli, beef sirloin or 450 g flank steaks or 450 g top round beef, cut into strips, onion, peeled and finely chopped, garlic cloves, peeled, stalks lemongrass, finely chopped, salt, fresh ground black pepper, curry powder (optional), fish sauce, lettuce, shredded, cucumber, peeled and shredded, bean sprouts, fresh mint leaves, coriander, coarsely chopped (cilantro), carrots, shredded, crushed roasted peanuts25 min, 16 ingredients
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Crock Pot Short Ribs in Red Wine Sauce or Stove Topporcini mushrooms or 1 (14 g) package shiitake mushrooms,... and16 Moreporcini mushrooms or 1 (14 g) package shiitake mushrooms, dried, beef simmering beef short ribs, vegetable oil, button mushrooms, onions, chopped, garlic cloves, minced, carrots, diced, crumbled dried rosemary, salt, pepper, diced tomatoes , 796 ml, red wine (or 3/4 cup beef stock and 1 tbsp. wine vinegar), tomato paste, all-purpose flour, balsamic vinegar or 2 tbsp wine vinegar, water, chopped fresh parsley8 hour 30 min, 17 ingredients
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