6 toasted scallions cauliflower Recipes

unsalted butter, scallions, white and tender green parts only, sliced, farro, salt, freshly ground pepper, vegetable stock, extra-virgin olive oil, cauliflower florets, sherry vinegar, eggs

dried brown lentils, olive oil, scallion, chopped, garlic cloves, minced, ground cumin, curry powder, ground cardamom, cauliflower florets, black beans, cooked, vegetable broth, chopped tomato, cashews, toasted

kabocha or buttercup squash (about 2 lb), seeded and cut into 1-inch-thick wedges, head cauliflower, sliced into florets, ginger, peeled and thinly sliced, kosher salt, snow peas (about 8 oz), coriander seeds, crushed, toasted sesame oil, chickpeas, drained and rinsed, unsalted butter, scallions, thinly sliced, freshly ground pepper, cooked brown rice , for serving (optional), sliced fresh mint, toasted sesame seeds, for garnish

vegetable oil, sake (rice wine), soy sauce, mirin (sweet rice wine), sugar, carrots, sliced, onion, sliced, green beans or 2 cups broccoli, cauliflower or 2 cups cabbage, scallions, roughly chopped, bean sprouts, fresh shiitake mushrooms, sliced, lemon juice, chopped parsley, sesame seeds, toasted, light soy sauce, salt , to taste, black pepper , to taste