6 three souffle Recipes

  • Three Cheese Souffles
    butter or 1/3 cup margarine, all-purpose flour, milk and
    8 More
    butter or 1/3 cup margarine, all-purpose flour, milk, dijon mustard, salt, hot pepper sauce, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, shredded, eggs, separated, cream of tartar
    2 hour 40 min, 11 ingredients
  • Three-Cheese Souffles
    butter, cubed, king arthur unbleached all-purpose flour and
    9 More
    butter, cubed, king arthur unbleached all-purpose flour, whole milk, dijon mustard, salt, hot pepper sauce, shredded swiss cheese, shredded cheddar cheese, shredded parmesan cheese, eggs, cream of tartar
    1 hour 20 min, 11 ingredients
  • Eggplant-and-Three-Cheese Souffle
    olive oil, slender eggplant, peeled, salt and
    8 More
    olive oil, slender eggplant, peeled, salt, unsalted butter, cut into 2 pieces, garlic cloves, unpeeled, cumin seeds, eggs, separated, egg yolk, grated pecorino pepato cheese (about 1/2 cup), see note, italian fontina cheese, cut into 1/3-inch dice (about 1/3 cup), freshly grated parmesan cheese
    11 ingredients
  • Three-Cheese Potato Souffle Three-Cheese Potato Souffle
    mashed potatoes (without added milk or butter) and
    9 More
    mashed potatoes (without added milk or butter), nonfat milk, shredded low-fat cheddar cheese, shredded low-fat swiss cheese, shredded parmesan cheese, chopped green onion, onion, chopped, salt, pepper, eggs, separated
    1 hour 5 min, 10 ingredients




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