8 three polenta Recipes

  • Three-Grain Bread (Bread Machine)
    nonfat milk, sunflower oil or 2 tbsp light olive oil and
    20 More
    nonfat milk, sunflower oil or 2 tbsp light olive oil, molasses, bread flour, whole wheat flour, dark rye flour, yellow cornmeal or 2 tbsp polenta, gluten , plus, gluten, salt, fast rise yeast (or 2 1/2 tsp. bread machine yeast), nonfat milk, sunflower oil or 3 tbsp light olive oil, molasses, bread flour, whole wheat flour, dark rye flour, yellow cornmeal or 3 tbsp polenta, gluten , plus, gluten, salt, fast rise yeast (or 1 tsp. bread machine yeast)
    3 hour 20 min, 22 ingredients
  • Three-Bean Chili with Polenta Crust
    onion, chopped, green pepper, chopped, olive oil and
    11 More
    onion, chopped, green pepper, chopped, olive oil, garlic cloves, chopped, chili seasoning, brown sugar, ground allspice, pinto beans, rinsed and drained, black beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, reduced-sodium chicken broth, diced tomatoes and green chilies, undrained, tube (1 lb) polenta , cut into thin slices, shredded pepper jack cheese
    1 hour , 14 ingredients
  • Three Cheese Polenta With Sauted Shiitakes
    water , more if needed, salt, coarse or medium cornmeal and
    9 More
    water , more if needed, salt, coarse or medium cornmeal, olive oil, grated parmesan, whole-milk ricotta, mascarpone cheese, butter, shiitake mushrooms, stems removed, caps cut into 3/4-inch slices, garlic, minced, chopped fresh parsley, fresh-ground black pepper
    30 min, 12 ingredients
  • Polenta With Three Cheeses Polenta With Three Cheeses
    water, salt, imported polenta, unsalted butter and
    4 More
    water, salt, imported polenta, unsalted butter, dolce latte gorgonzola, cut into chunks, imported fontina, diced, grated parmesan cheese, plus additional for the table, fresh ground black pepper
    1 hour 5 min, 8 ingredients
  • Polenta with Three Scoops of Cheese and Sauteed Shiitakes Polenta with Three Scoops of Cheese and Sauteed Shiitakes
    water , more if needed, salt, coarse or medium cornmeal and
    9 More
    water , more if needed, salt, coarse or medium cornmeal, olive oil, grated parmesan, whole-milk ricotta, mascarpone cheese, butter, shiitake mushrooms, stems removed, caps cut into 3/4-inch slices, garlic, minced, chopped fresh parsley, fresh-ground black pepper
    12 ingredients
  • Polenta With Three Scoops of Cheese and Sautéed Shiitakes Polenta With Three Scoops of Cheese and Sautéed Shiitakes
    water, salt, coarse cornmeal, olive oil and
    8 More
    water, salt, coarse cornmeal, olive oil, grated parmesan cheese, ricotta cheese, mascarpone cheese, butter, fresh shiitake mushroom, stems removed, cut in 3/4 inch slices, garlic cloves, minced, fresh parsley, chopped, black pepper
    30 min, 12 ingredients




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