5 thanksgiving pasta Recipes

  • Thanksgiving for 10: New Pasta Salad
    garlic, minced, balsamic vinegar, olive oil and
    2 More
    garlic, minced, balsamic vinegar, olive oil, vegetables , chopped as you like, pasta , cooked al dente in salt water (i prefer penne)
    20 min, 5 ingredients
  • Thanksgiving Leftover Stuffed Shells
    jumbo pasta shells, all-purpose flour, turkey broth and
    11 More
    jumbo pasta shells, all-purpose flour, turkey broth, turkey gravy, dry sherry, turkey broth, shredded cooked turkey, ricotta cheese, shredded swiss cheese, grated parmesan cheese, shredded mozzarella cheese, divided, extra large egg, beaten, chopped fresh parsley
    1 hour 25 min, 14 ingredients
  • Day After Thanksgiving Soup
    butter or 2 tbsp margarine and
    17 More
    butter or 2 tbsp margarine, cooked turkey carcass, chopped in big pieces in serving to fit in the soup pot, onion, chopped, carrot, chopped, stalk celery, chopped, garlic, crushed, dried thyme or 1 pinch subsitute dried sage, water, chicken bouillon cubes (optional for added flavor ), tomato, chopped (or add 1 six-oz pan tomato paste or 1 can tomato juice, depending on what is on hand), turkey gravy (optional), pan juices (optional), pasta (small shapes or egg noodles) or 1/2 cup uncooked rice, stalk celery, sliced, carrots, peeled and sliced, mushroom, sliced (or subsitute another vegetable-green beans is also good), parsley, minced, salt and pepper, to taste
    3 hour 20 min, 18 ingredients
  • After Thanksgiving Soup With Garlic, Spinach, and Tomatoes
    turkey carcass, onion (optional), stalk celery (optional) and
    8 More
    turkey carcass, onion (optional), stalk celery (optional), diced tomatoes, garlic clove, put through press, thyme, salt and pepper, to taste, frozen spinach, tricolor rotini pasta, parmesan cheese or asiago cheese, for garnish
    25 min, 11 ingredients




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