4 thai peanut sauce shrimp beef Recipes

  • Thai Chicken Satay and Peanut Sauce
    boneless chicken breasts , or, beef , or, shrimp , or and
    12 More
    boneless chicken breasts , or, beef , or, shrimp , or, pork, oil, coconut milk, garlic, lemongrass, finely chopped, ginger , coin sized and peeled, curry powder, coconut milk, peanut butter, sugar, red curry paste, vinegar
    3 hour 10 min, 15 ingredients
  • Panang Beef
    beef, salt, white pepper, dried red chilies and
    17 More
    beef, salt, white pepper, dried red chilies, thai ginger (kha, 1-inch piece), shallots, garlic cloves, lemongrass, chopped, coriander root, chopped, kaffir lime leaf, chopped, lime peel, peppercorns, shrimp paste, coconut milk, coconut cream, roasted peanuts, crushed, basil leaves, fish sauce, palm sugar, kaffir lime leaf, shredded, fresh red chile, shredded
    28 min, 21 ingredients
  • Thai  Peanut  Sauce  for  Satay  Chicken,  Shrimp  or  Beef Thai Peanut Sauce for Satay Chicken, Shrimp or Beef
    creamy peanut butter (can use reduced-fat ), chicken broth and
    5 More
    creamy peanut butter (can use reduced-fat ), chicken broth, fresh lime juice, brown sugar, low sodium soy sauce , plus 1 tsp, fresh ginger, chopped and peeled, dried red pepper flakes, crushed (optional for some spicy flavor)
    15 min, 7 ingredients




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