9 tennessee style with Recipes

flour, brown sugar, black pepper, bacon , thick sliced country style

ears fresh corn (though not as flavorful as fresh corn, frozen corn kernels also can be used.), bacon, milk, salt, freshly ground black pepper, sugar

diced potatoes, chopped white onion, chopped bacon, water, cream style corn, evaporated milk, salt, freshly ground black pepper

yellow cornmeal, self-rising flour (if you don tsp have self rising flour, try ), salt, sugar, cayenne, vidalia onion, finely chopped (about 1/2 small onion, may use other sweet onion), jalapeno, finely chopped (or 2-3 tbsp. canned diced green chilies for less heat), green onions, sliced thin (or 4 larger ones), egg, beaten, grated sharp cheddar cheese, buttermilk, dijon mustard (or whole grain mustard), honey, orange marmalade

idaho baking potatoes, eggs, hard cooked, salt, fresh ground pepper, onion, finely chopped, celery, finely chopped, about 3 stalks, dill pickle relish , not sweet relish, dijon mustard, mayonnaise

peaches, cold water, pickling salt, white vinegar, white vinegar, water, sugar, cinnamon sticks, ground ginger

all-purpose flour, baking soda, cinnamon, ground nutmeg, buttermilk, butter, molasses, egg, slightly beaten