10 tenderloin appetizers Recipes

sherry or chicken broth, reduced-sodium soy sauce, pork tenderloins (3/4 lb each), honey, sesame seeds, reduced-sodium soy sauce, green onion, finely chopped, sherry or chicken broth, sesame oil, garlic clove, minced, minced fresh gingerroot

frozen chicken tenderloins, low sodium chicken broth , divied, onion, chopped, green onion, sliced, soy sauce, garlic, ground ginger powder, grould cumin, turmeric, penuts sauce

boneless chicken tenderloins, tandoori paste (deep brand ), vegetable oil or 2 tbsp olive oil, fresh kale leaf, raita (traditional mint-yogurt sauce)

beef tenderloin filets, cut into 1-inch cubes, butter, mushrooms, very finely chopped, minced shallots, garlic, minced, mirassou california cabernet sauvignon, chopped tarragon, salt and freshly ground pepper to taste, puff pastry, thawed, egg, beaten, horseradish, sour cream

pork tenderloin, burgundy or other dry red wine, olive oil, worcestershire sauce, dried thyme, onion powder, cumin seeds, pepper, garlic powder, mayonnaise, spicy brown mustard, cocktail rolls

pork tenderloin, trimmed, natural-style peanut butter, low-sodium soy sauce, fat-free , less-sodium chicken broth, brown sugar, dijon mustard, ground ginger, garlic clove, minced, black pepper

brown sugar, soy sauce, rice vinegar, minced fresh ginger, dark sesame oil, pork tenderloins, vegetable cooking spray, spears fresh asparagus, champagne mustard, divided, very thin slices prosciutto ham (1/4 lb), dozen cherry tomatoes, smoked salmon, cream cheese, softened, lemon juice, heads belgian endive, tomato chutney, roasted red peppers in a jar, drained and finely chopped (1/3 cup), feta cheese, finely crumbled, head green leaf lettuce, head radicchio