41305 tea lime slushy Recipes

lime gelatin, boiling water, cold water, lime sherbet, ginger ale, chilled

strawberry sorbet, lime sorbet, fresh lime juice, sliced strawberries, orange juice, ice cubes

boiling water, orange pekoe tea bags, lime cordial, liquid sweetener

tea bag (any flavor ), water (whatever amount specified), dry hot cereal (whatever amount specified), protein powder (adds creaminess) (optional), chopped fresh fruit or dried fruits, artificial sweetener, spices

tea leaves , of choice or 1 (2 g) tea bags, white wine vinegar, honey, fresh thyme, chopped, shallot, minced (or scallions), sea salt, fresh ground pepper (to taste), sunflower oil (or canola or olive oil)

tea bags, boiling water, sugar, water, frozen lemonade, frozen orange juice, vodka

tea bags, boiling water, sugar, water, frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, whiskey, lemon-lime soft drink

frozen lemonade concentrate, thawed and undiluted, frozen limeade concentrate, thawed and undiluted, crushed ice, carbonated lemon-lime beverage, chilled, lemon slice, lime slice

caster sugar (1/2 cup), water (1/2 cup), fresh lime juice (1 cup), frozen raspberries, tequila (3/4 cup), triple sec (1/2 cup) or 125 ml cointreau liqueur (1/2 cup), soda water, chilled to serve, lime wedge, to serve

sugar , plus, sugar (or more to taste), water, lemons , juice of (1/3 cup), limes , juice of (1/3 cup), lemon, washed and cut into paper-thin slices and finely chopped (optional), lime, thinly sliced,for garnish (optional)

ice cubes, fresh mint leaves, sweetened iced tea, lime juice, vodka, lime wedges or 1 slice

water, green tea bags, limes, lemon, ginger ale, sugar (optional)

thai basil leaves, plus 1 for garnish, sugar cube, iced green tea, lime, juiced, white rum, honey, ice cubes , as needed, lime wedge, for garnish

mint ice cubes, boiling water, fresh mint leaves, crushed, tea, boiling water, loose gunpowder tea, fresh mint leaves, minced, mint-herb tea bags, lime juice, honey, mint sprigs (optional)

sparkling water, cherry flavored herbal tea, limes (i prefer a lemon) for juice

tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime