6 tarragon aged balsamic vinegar Recipes
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heirloom tomatoes, in assorted colors, cored and cut into... and8 Moreheirloom tomatoes, in assorted colors, cored and cut into 3/4-inch chunks, english or regular cucumber, peeled, seeded, and cut into 3/4-inch cubes, cubed yellow or red seedless watermelon flesh, hass avocado, halved, pitted, peeled, and cut into 3/4-inch cubes, chopped mixed fresh herbs , in any combination: basil, tarragon, chives, and cilantro, coriander seed, extra virgin olive oil, aged balsamic vinegar, kosher salt and freshly ground black pepper9 ingredients
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unsalted butter, softened and17 Moreunsalted butter, softened, grated parmigiano-reggiano cheese, all-purpose flour, ground red pepper, freshly grated nutmeg, freshly ground black pepper, low-fat milk, dry white wine, kosher salt, cave-aged gruyere cheese, shredded (about 1/2 cup), egg yolks, egg whites, extra-virgin olive oil, white balsamic vinegar, kosher salt, freshly ground black pepper, baby arugula, mixed herbs (such as italian parsley, mint, dill, cilantro, tarragon, chives, and basil)18 ingredients
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Strawberry-Tarragon Salad With Aged Balsamic Vinegarstrawberries, washed and hulled and9 Morestrawberries, washed and hulled, balsamic vinegar (a good-quality), balsamic vinegar , aged preferably at least 6 years old (optional), extra virgin olive oil, dijon mustard, salt, tarragon leaf, fresh whole, pecans, toasted and chopped, blue cheese, crumbled2 min, 10 ingredients
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