8 tangy food Recipes

  • Tangy Broccoli
    head broccoli, cut into florets and
    2 More
    head broccoli, cut into florets, prepared dijon-style mustard, process cheese food
    20 min, 3 ingredients
  • Tangy Buffalo Chicken Pasta Salad
    rotini pasta, cubed cooked chicken, stalks celery, diced and
    6 More
    rotini pasta, cubed cooked chicken, stalks celery, diced, jarred roasted red pepper, drained (reserve juice) and chopped, green onion, thinly sliced, mayonnaise (such as hellmann s/best foods), hot pepper sauce (such as frank s redhot), or to taste, crumbled gorgonzola cheese, worcestershire sauce
    30 min, 9 ingredients
  • Sweet Potato  pasta  With Tangy Marinara: a Raw Food R
    sweet potato, roma tomatoes, raw almonds, soaked and
    8 More
    sweet potato, roma tomatoes, raw almonds, soaked, sun-dried tomatoes, lemon juice, olive oil, oregano, basil, salt, red pepper flakes, water
    25 min, 11 ingredients
  • Indian Sweet Tangy Raw Mango Preserve Indian Sweet Tangy Raw Mango Preserve
    raw mangoes and
    5 More
    raw mangoes, sugar (solidified syrup, cant be made at home, available at indian food stores) or 8 cups golden jaggery (solidified syrup, cant be made at home, available at indian food stores), water, cinnamon, salt
    1 hour 15 min, 6 ingredients
  • Tangy Beet and Fennel Salad (Food Network Kitchens) Tangy Beet and Fennel Salad (Food Network Kitchens)
    beets (about 4 medium), fennel, grapefruits, dijon mustard and
    7 More
    beets (about 4 medium), fennel, grapefruits, dijon mustard, tarragon vinegar, honey, kosher salt , plus to taste, extra-virgin olive oil, plus more for roasting beets, freshly ground black pepper, fresh tarragon leaves , torn, mache or other tender lettuce
    1 hour 15 min, 11 ingredients
  • Pat's Coney Sauce No. 15 Pat's Coney Sauce No. 15
    italian sausages , de-cased, ground chuck and
    17 More
    italian sausages , de-cased, ground chuck, hot dogs, ground up fine (in food processor), white onion, diced, green bell pepper, de-seeded and diced, vegetable juice (or other ), chicken stock, ketchup, prepared yellow mustard, sweet pickle relish, chili powder, worcestershire sauce (i use litre&p), cider vinegar, garlic salt, allspice, ground cumin, crushed red pepper flakes, grape jelly (optional, for a sweeter sauce with less tanginess)
    21 min, 19 ingredients




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