13 take bite Recipes

egg white, beaten, soy sauce, cornstarch, rice wine, rice wine, boneless skinless chicken breasts , cut into bite-sized pieces, rice vinegar, sugar, hoisin sauce, sesame oil, peanut oil or 1/3 cup vegetable oil, peanuts, preferably boiled and unsalted, dried hot red chiles (to taste), garlic cloves, minced, green onions, sliced, fresh ginger , quarter-sized pieces, peeled and minced, white rice , for serving

unsalted butter, vidalia onions, chopped into 1/4-inch pieces (or other sweet onions), shallots, chopped into 1/4-inch pieces, garlic cloves, minced, sour cream, mayonnaise, celery salt, worcestershire sauce, kosher salt, fresh ground pepper, chives, finely chopped, for garnish, potato chips and tortilla chips, for serving

vegetable oil, flour , for dusting, sage leaves (or more ), mayonnaise, garlic, minced, extra virgin olive oil , to taste, lemon juice, to taste (mince or press the garlic into the lemon juice first to take the bite off), salt

jalapenos, eggs beaten, cornmeal, boneless chicken breast , cooked and shredded, mushrooms grilled and chopped, salsa ..........., shredded pepper jack cheese or cheddar cheese, oil for frying ......., sour cream for serving, salt and pepper to taste

dried cannellini beans or 2 cups flagolet beans or 2 cups great northern beans, pork rinds, cut into about 10 strips, 8 tied together with string, flat-leaf parsley stems, garlic cloves, bay leaves, black peppercorns, crushed, onions, peeled and stuck with 3 whole cloves, carrots, peeled and quartered, stalks celery, quartered, salt, pork shoulder , cut into bite-sized pieces, dried thyme, andouille sausages or 1/2 lb other spicy sausage, fresh breadcrumbs

i. friday s fire bites, sliced jalepeno peppers (not pickled , those used for nachos), crackers crumbs, flour, eggs, water, vegetable oil ( for your favorite deep frying system), drain jalapeno peppers and set aside., mix cracker crumbs and flour together, blend well. in separate bowl beat eggs and add water blend well., heat oil in fry pan , deep fryer, or fry cooker until temperature is the same degree s that you would fry french fries at., dip slices of peppers in egg wash and then the flour and cracker crumb mixture, dust off excess dry ingredients and carefully place in hot oil., place enough of the peppers in your deep frying system so they are not over crowded. take care , the peppers like to pop a little. fry until golden brown., peppers and dry on a paper towel.

pork tenderloin , cut into bite-sized cubes, rice wine or 1 tbsp dry sherry, soy sauce, szechwan pepper or 1/4 tsp fresh ground black pepper, peanut oil or 2 -3 cups vegetable oil, for frying, ketchup, sugar, cider vinegar, chicken stock, soy sauce, dark sesame oil, chili-garlic sauce, unbleached all-purpose flour, cornstarch, egg white, vegetable oil, salt, garlic clove, minced, green bell pepper, cut into 1-inch squares (1 cup), red bell pepper, cut into 1-inch squares (1 cup), onion , cut into 1/2-inch slices (1 cup), pineapple, cut into 1-inch squares, white rice , # 318419 for serving, green onions, thinly sliced, for garnish

top round steaks, cut into 3/4 to 1 inch strips or bite size cubes, cornstarch, sugar, ground ginger, soy sauce, green peppers, sliced into thin strips, tomatoes, diced, garlic clove, minced, vegetable oil, water, cooked rice

vegetable oil , 2 turns of the pan, yellow onion, peeled, quartered and thinly sliced, garlic cloves, peeled and finely chopped, poblano or anaheim peppers, seeded and thinly sliced, salt and freshly ground black pepper, shredded carrots , available in pouches in the produce department, chicken broth, chicken tenders cut into bite size chunks , 2 packages, bundles from a 3.75 oz package of bean thread noodles , there is usually 3 bundles in 1 package (recommended: kame), cilantro leaves, chopped, fresh basil leaves, roughly chopped, lime

boca vegetarian ground beef, white onion, prepared vegetarian gravy (i.e. loma limda) or vegetable broth, to taste, white cheese (i prefer swiss or provolone), pita breads , halved shaping 4 pockets

apple rum (recommended : bacardi big apple rum), green apple liqueur (recommended : sour apple pucker), simple syrup, fresh lemon juice, ice cubes, green apple, to garnish