10 swirl with hazelnut Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), mashed potato flakes, shortening, sugar, eggs, lightly beaten, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, softened, brown sugar, egg yolks, milk, vanilla extract, chopped hazelnuts

flour, brown sugar, butter, toasted hazelnuts, cream cheese, softened, sweetened condensed milk (such as eaglebrand) or 1 (10 oz) can low fat (such as eaglebrand), eggs, lemon juice, chocolate hazelnut spread (such as nutella)

butter, softened, sugar, pastry flour (or 3/4 cup cake flour plus 1/2 cup all-purpose flour), ground, toasted hazelnuts, four 8-oz. package. cream cheese, softened, sugar, eggs, vanilla, half-and-half or light cream, all-purpose flour, instant espresso powder mixed with 2 tbsp. boiling water, semisweet chocolate pieces, melted and cooled

white bread flour, plus extra for dusting, active dry yeast, superfine sugar, salt, ground cinnamon, butter, eggs, egg, beaten , for glazing, milk, oil, for greasing, chocolate hazelnut spread, milk chocolate, chopped

chocolate cookie wafers (about 27 cookies), husked toasted hazelnuts (about 2 1/2 oz), sugar, unsalted butter, melted, semisweet chocolate chips, cream cheese, room temperature, sugar, eggs, room temperature, sour cream, vanilla extract, freshly grated nutmeg, grated lemon peel, cream cheese, room temperature, powdered sugar, sour cream, frangelico (hazelnut liqueur) or cognac, vanilla extract

cinnamon-swirl bread, land o lakes butter, softened, chocolate hazelnut spread, land o lakes deli american cheese, powdered sugar , if desired

rich vanilla ice cream, caramel-swirl ice cream, mixed dried fruit, mixed glace fruit, chopped, whole almond , roasted & chopped (leave skins on), hazelnuts , roasted & chopped, ground cinnamon

frozen puff pastry, thawed, chocolate hazelnut spread, chopped hazelnuts (optional), powdered sugar