4 hazelnut swirl bread Recipes

  • Hazelnut Swirl Bread
    active dry yeast, warm water (110o to 115o) and
    15 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), mashed potato flakes, shortening, sugar, eggs, lightly beaten, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, softened, brown sugar, egg yolks, milk, vanilla extract, chopped hazelnuts
    1 hour 5 min, 17 ingredients
  • Chocolate-Hazelnut Swirl Bread
    butter, softened, sugar, eggs, almond extract and
    11 More
    butter, softened, sugar, eggs, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, chopped hazelnuts, semisweet chocolate chips, sugar, ground cinnamon
    20 min, 15 ingredients
  • Double-Chocolate Swirls
    white bread flour, plus extra for dusting and
    11 More
    white bread flour, plus extra for dusting, active dry yeast, superfine sugar, salt, ground cinnamon, butter, eggs, egg, beaten , for glazing, milk, oil, for greasing, chocolate hazelnut spread, milk chocolate, chopped
    25 min, 12 ingredients




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