18 swirl sheet Recipes

sheet frozen puff pastry, thawed, chopped walnuts, chopped pistachios, brown sugar, butter, softened, honey, ground cinnamon, salt, heavy whipping cream, turbinado (washed raw ) sugar or granulated sugar

sheet pepperidge farm puff pastry, egg, water, shredded muenster cheese or monterey jack cheese, grated parmesan cheese, green onion, chopped, garlic powder, frozen chopped spinach, thawed and well drained

smoked salmon, cream cheese, sheets mountain bread or 2 sheets flat bread or 2 sheets tortillas

puff pastry sheets (1 sheet ), thaw time 40 minutes, egg, water, shredded muenster cheese or monterey jack cheese, grated parmesan cheese, green onion, chopped, garlic powder, frozen chopped spinach, thawed and well drained and squeezed, thaw pastry sheet at room temperature 40 min ., preheat oven to 400of. mix egg and water. set aside., mix muenster cheese , parmesan cheese, onion and garlic powder., unfold pastry on lightly floured surface ., brush with egg mixture., top with cheese mixture and spinach., starting at short side , roll up like a jelly roll., place on baking sheet. brush with egg mixture., bake 15 min . or until golden.

puff pastry sheets (1 box), dried apricot, butter, slightly softened, brown sugar, cinnamon, white chocolate chips, shortening, toasted sliced almonds (optional)

sugar, divided, graham cracker crumbs (about 6 cookie sheets), butter, melted, water, fresh lime juice, guava paste, cut into small pieces, egg whites, divided, reduced-fat sour cream, reduced-fat cream cheese, softened, vanilla extract, salt

sugar, divided, graham cracker crumbs (about 6 cookie sheets), butter, melted, water, fresh lime juice, guava paste, cut into small pieces, egg whites, divided, reduced-fat sour cream, less-fat cream cheese, softened, vanilla extract, salt

butter, brown sugar, chopped pecans, pepperidge farm cinnamon swirl bread, milk, eggs, granulated sugar, vanilla extract, sugar, preheat oven to 350of., heat butter and brown sugar to a boil in small saucepan over medium heat. remove from heat and stir in pecans. set aside., grease a baking sheet with butter. place the bread slices on the baking sheet. bake for 5 min. or until lightly toasted. remove from sheet and set aside., beat milk , eggs, granulated sugar and vanilla in medium bowl. dip 8 slices toast into the batter and place on baking sheet. spread a heaping tbsp. of the pecan mixture onto each. dip remaining slices toast into batter and place over nut filling to form a sandwich., bake for 20 min. or until hot. sift confectioners sugar over toast. serve immediately.

all-purpose flour, unsweetened cocoa powder, baking soda, salt, white sugar, canola oil, eggs, grated zucchini, vanilla extract, buttermilk, cream cheese, softened, white sugar, egg, milk chocolate chips, semisweet chocolate chips

sheet pepperidge farm frozen puff pastry (1 sheet - 1/2 package), egg, water, shredded muenster cheese or 1/2 cup monterey jack cheese, grated parmesan cheese, green onion, chopped, garlic powder, frozen chopped spinach, thawed and well drained

sheet puff pastry, thawed, egg, water, cream cheese with chives, spread, frozen chopped broccoli, thawed and well drained, chopped cooked ham

egg, sheet frozen puff pastry, thawed, parmesan cheese, grated, divided, cayenne pepper, smoked turkey ham, sliced thin

tube refrigerated seamless dough sheet or reduced-fat crescent rolls dough (recommended brand: pillsbury), fat-free whipped topping, thawed from frozen, sugar-free fat-free vanilla instant pudding mix (recommended brand : jell-o), calorie) sugar-free chocolate pudding snack, fat-free or light caramel dip, room temperature, raspberries , optional

coarsely chopped plums, sugar, water, low-fat honey graham crackers (10 full cracker sheets), sugar, margarine, melted, egg white, vanilla low-fat ice cream, wild berry sorbet

sugar, unsalted butter, cut into small cubes, light corn syrup, bosc pears (2 1/4 to 2 1/2 lb), peeled, halved, cored, sheet frozen puff pastry (half of 17.3-oz package), thawed, pear nectar

garlic -and-herb cream cheese (we tested with philadelphia swirls), sliced mushrooms, drained, chopped onion, grated parmesan cheese, dried chives, hot sauce, frozen puff pastry sheets, thawed, egg, water, freshly ground pepper (optional)