22975 sunset crust dough Recipes

  • Chocolate Pecan Pie With Chocolate Crust
    sugar, light corn syrup and
    9 More
    sugar, light corn syrup, semisweet chocolate, chopped into 1/2-inch chunks, unsalted butter, all-purpose flour , for dusting, chocolate , crust dough, eggs, pure vanilla extract, pecan halves, fresh lavender or 2 tbsp dried lavender, for garinsh, cream or creme fraiche
    45 min, 11 ingredients
  • Thin Crust Garlic Chicken Pizza
    crust garlic pizza, dough, warm water (105*-110*) and
    14 More
    crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)
    58 min, 17 ingredients
  • Cornmeal Crust Dough
    all-purpose flour, plain yellow cornmeal, sugar, salt and
    3 More
    all-purpose flour, plain yellow cornmeal, sugar, salt, cold butter , cut into 1/2-inch pieces, cold shortening , cut into 1/2-inch pieces, chilled apple cider
    7 ingredients
  • Summer Sunset Cookie
    orange dough, flour, baking soda, salt and
    19 More
    orange dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello cheesecake flavored instant pudding, jello orange flavored gelatin, eggs, orange extract, raspberry dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello cheesecake flavored instant pudding, jello raspberry flavored gelatin, eggs, raspberry or lemon extract, garnish: raw sugar crystals (optional)
    17 min, 23 ingredients
  • Arugula Pizza with Poached Eggs
    refrigerated pizza crust dough (such as pillsbury thin pi... and
    11 More
    refrigerated pizza crust dough (such as pillsbury thin pizza crust), part-skim ricotta cheese, shaved fresh romano cheese, divided, white vinegar, eggs, baby arugula, extra-virgin olive oil, grated fresh lemon rind, fresh lemon juice, salt, freshly ground black pepper
    12 ingredients
  • Sunset's Best Basic Pie Crust Dough Sunset's Best Basic Pie Crust Dough
    flour, sugar, salt and
    2 More
    flour, sugar, salt, butter, very cold, cut into small pieces, shortening, very cold, cut into small pieces
    15 min, 5 ingredients
  • Salt Crust Dough Salt Crust Dough
    kosher salt and
    8 More
    kosher salt, all-purpose flour , plus additional for rolling out dough, dried oregano, dried thyme, chopped dried rosemary, fennel seeds, cumin seeds, egg whites, cold water
    9 ingredients
  • Pie Crust Cinnamon Rolls Pie Crust Cinnamon Rolls
    pie crust dough (boxed), cold water, butter or margarine and
    2 More
    pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar
    15 min, 5 ingredients
  • Sunset's Brambleberry Pie Sunset's Brambleberry Pie
    double crust pie crusts (see our sunset s best basic pie ... and
    10 More
    double crust pie crusts (see our sunset s best basic pie crust dough posted separately), brambleberries (raspberries, blackberries, marionberries, or other ), flour, granulated sugar (approx .), granulated sugar, light brown sugar, quick-cooking tapioca, lemon juice, salt, butter, cream (optional) or ice (optional)
    1 hour 30 min, 11 ingredients
  • Sunset's Triple Coconut Cream Mini Pies Sunset's Triple Coconut Cream Mini Pies
    milk, sweetened flaked coconut (finely shredded ) and
    12 More
    milk, sweetened flaked coconut (finely shredded ), vanilla bean , split in half lengthwise, eggs, sugar, sugar, flour, unsalted butter, softened, pie crusts , 3-1/2 inch (see our coconut pie shells posted separately), heavy whipping cream, sugar, vanilla, white chocolate, 3-oz chunk, at room temp, unsweetened coconut ( chip or large-shred, see notes below) or 1/2 cup (shredded , toasted)
    1 hour 30 min, 14 ingredients
  • Sunset's Peach Streusel Pie Sunset's Peach Streusel Pie
    pecans , finely ground in a food processor and
    9 More
    pecans , finely ground in a food processor, walnuts , finely ground in a food processor, flour, dark brown sugar, salt, unsalted butter, melted, peaches, ripe, peeled and sliced (about 8), sugar (approx .), quick-cooking tapioca (see notes ), pie crust (1/2 of our recipe sunset s best basic dough posted separately)
    1 hour 30 min, 10 ingredients
  • Dough Bellies (Apple Dumplings) Eatnpark Cookbook Dough Bellies (Apple Dumplings) Eatnpark Cookbook
    frozen sweet roll dough, apples, peeled , cut in sixths and
    3 More
    frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon
    30 min, 5 ingredients
  • Dough-knots Dough-knots
    butter, garlic cloves, minced, garlic powder and
    4 More
    butter, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives, parmesan cheese, grated
    17 min, 7 ingredients
  • Spiced Pumpkin Mousse In A Gingerbread-pecan Crust Spiced Pumpkin Mousse In A Gingerbread-pecan Crust
    crust ingredients and
    15 More
    crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla
    16 ingredients
  • Cinnamon Apple Raisin Pie With A Crumb Crust Cinnamon Apple Raisin Pie With A Crumb Crust
    crust for 9 pie and
    13 More
    crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices
    50 min, 15 ingredients
  • Chocolate Crust Dough Chocolate Crust Dough
    all-purpose flour, unsweetened cocoa powder and
    5 More
    all-purpose flour, unsweetened cocoa powder, unsalted butter, chilled and cut into pieces, egg yolks, lightly beaten, sugar, salt, pure vanilla extract
    10 min, 7 ingredients
  • Cornmeal Crust Dough Cornmeal Crust Dough
    all-purpose flour, plain yellow cornmeal, sugar, salt and
    3 More
    all-purpose flour, plain yellow cornmeal, sugar, salt, cold butter , cut into 1/2-inch pieces, chilled shortening , cut into 1/2-inch pieces, chilled apple cider
    15 min, 7 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top