16 sugar crust lemon bars Recipes

  • Meyer Lemon Bars
    m ashamed to admit it but i am a lemon bar snob. i m not ... and
    5 More
    m ashamed to admit it but i am a lemon bar snob. i m not proud of it. well, maybe the word snob is a bit harsh. let s just say that i have very strong preferences when it comes to lemon bars., i prefer a delicate, buttery crust with a slight snap to it. and the crust should never be more than half the overall height of the lemon bar. i don tsp want to chew endlessly on an overly thick and, inevitably, tough crust. or even worse, mash my way through the gummy mess of an underdone crust., i prefer a dominant lemon flavor untainted by the milkiness of cream , evaporated or condensed milk. it should be just tart enough to make my mouth pucker a teeny bit. don tsp get me wrong. a creamy lemon confection has its place in my dessert kingdom, but not in the form of lemon bars. sorry, milk, but tart is king., i prefer my lemon filling to be smooth and soft, but not runny. when the filling hits my tongue it should be luscious. overcooking the filling will turn the lemon bar into a sponge. no 1 wants to eat a lemon flavored sponge, least of all me., i prefer my lemon bars dusted with confectioners sugar. but not so heavily dusted that exhaling will shower the table (or your neighbor) with sugar., finally, i prefer to eat my lemon bars with a fork. that s not snobbish, is it
    18 min, 6 ingredients
  • Cookie-Crust Lemon Bars
    roll refrigerated sugar cookie dough and
    8 More
    roll refrigerated sugar cookie dough, eggs, slightly beaten, sugar, all-purpose flour, baking powder, fresh lemon juice, lemon extract, lemon zest, powdered sugar
    1 hour , 9 ingredients
  • Lemon Bars With Shortbread Crust
    all-purpose flour , sifted, sugar, butter, melted, eggs and
    4 More
    all-purpose flour , sifted, sugar, butter, melted, eggs, white sugar, baking powder (i use rumford without aluminum), all-purpose flour, lemon juice
    1 hour 5 min, 8 ingredients
  • Cheesecake Bars With Brown Sugar Crust
    butter, softened, flour, brown sugar, chopped walnuts and
    7 More
    butter, softened, flour, brown sugar, chopped walnuts, reduced-fat cream cheese, softened, white sugar, vanilla extract, milk, lemon juice, cherry pie filling (optional), egg
    55 min, 11 ingredients
  • Cinnamon Apple Bars With Millet Crust
    butter (unsalted ), powdered sugar, lemon zest, vanilla and
    12 More
    butter (unsalted ), powdered sugar, lemon zest, vanilla, salt, egg, millet flour (finely ground ), unbleached flour, butter (unsalted ), butter (softened ), granny smith apples (about 5 cups cored and sliced ), brown sugar, cinnamon, raisins, lemon juice, cornstarch
    58 min, 16 ingredients
  • Cream Cheese Pear Bars
    cookie crust, butter or sugar cookies, finely crushed and
    16 More
    cookie crust, butter or sugar cookies, finely crushed, butter, melted, fresh pears, cored and sliced, brown sugar, cornstarch, ground nutmeg, juice from 1/2 lemon, cream cheese, softened, egg, honey, vanilla (or 1 each and almond), butter, softened, flour, brown sugar, shredded coconut or finely chopped nuts or oats
    1 hour , 18 ingredients
  • Lemongrass Bars With Coconut Shortbread Crust
    flour, coconut, sweet shredded, powdered sugar and
    8 More
    flour, coconut, sweet shredded, powdered sugar, butter, room temp, butter, room temp, sugar, stalks lemongrass, minced (bottom 4 inches and tough outer layer removed), lemon juice, eggs , large, flour, powdered sugar
    1 hour 10 min, 11 ingredients
  • Best Ever Lemon Bars Best Ever Lemon Bars
    crust ingredients, all-purpose flour, butter, softened and
    10 More
    crust ingredients, all-purpose flour, butter, softened, sugar, filling ingredients, sugar, eggs, all-purpose flour, lemon juice, freshly grated lemon zest, baking powder, topping ingredients, powdered sugar
    13 ingredients
  • Lemon Meringue Bars Lemon Meringue Bars
    pie crust mix, granulated sugar, eggs, granulated sugar and
    6 More
    pie crust mix, granulated sugar, eggs, granulated sugar, grated lemon rind, lemon juice, all-purpose flour, egg whites, at room temperature, cream of tartar, granulated sugar
    25 min, 10 ingredients
  • Gluten Free Lemon Butter Bars Gluten Free Lemon Butter Bars
    crust ingredients, gluten-free flour blend (see below ) and
    11 More
    crust ingredients, gluten-free flour blend (see below ), land o lakes butter, softened, sugar, filling ingredients, sugar, eggs, lemon juice, gluten-free flour blend (see below ), freshly grated lemon peel, gluten-free baking powder, topping ingredients, powdered sugar
    33 min, 13 ingredients
  • Cream Cheese Lemon Bars/Kit Kat Crust Cream Cheese Lemon Bars/Kit Kat Crust
    kit kat bars, cream cheese, softened, powdered sugar and
    7 More
    kit kat bars, cream cheese, softened, powdered sugar, lemon juice, butter, softened, lemon extract, lemon zest, flour, sugar, lemon extract
    18 min, 10 ingredients
  • Lemon Meringue Dessert Bars Lemon Meringue Dessert Bars
    pie crust, all-ready, eggs, sugar, lemon rind, grated and
    5 More
    pie crust, all-ready, eggs, sugar, lemon rind, grated, lemon juice, flour, egg whites, at room temperature, cream of tartar, sugar
    35 min, 9 ingredients
  • Lemon Dream Bars Lemon Dream Bars
    graham cracker crust and
    8 More
    graham cracker crust, salted butter, melted, plus extra for greasing pan, sugar, graham cracker squares, crushed, bricks of cream cheese, room temperature, sweetened, condensed milk, lemonade concentrate, thawed
    2 hour , 9 ingredients
  • Apple Pie Bars Apple Pie Bars
    apple pie bars, all-purpose flour, sugar, salt and
    20 More
    apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.
    25 ingredients




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