6 style grilled sandwiches fat Recipes

  • Grilled Gruyere and Roasted Vegetable Sandwich
    red bell pepper, cored and sliced into 1/4-inch strips and
    6 More
    red bell pepper, cored and sliced into 1/4-inch strips, zucchini , sliced lengthwise into 1/4-inch strips, onion, peeled and sliced, low-fat italian-style salad dressing, gruyere or swiss cheese, thinly sliced, roman meal bread
    30 min, 7 ingredients
  • Grilled Eggplant Pita Sandwiches with Yogurt-Garlic Spread
    eggplant , cut crosswise into 1/2-inch-thick slices and
    11 More
    eggplant , cut crosswise into 1/2-inch-thick slices, kosher salt, divided, plain reduced-fat greek-style yogurt, fresh lemon juice, chopped fresh oregano leaves, black pepper, garlic cloves, minced, red onion , cut into 1/2-inch-thick slices, extra-virgin olive oil, pitas, cut in half, arugula
    12 ingredients
  • Open-Faced Mediterranean Grilled Chicken Sandwiches
    skinless, boneless chicken breast halves and
    8 More
    skinless, boneless chicken breast halves, sun-dried tomato dressing (such as kraft), divided, olive oil-flavored cooking spray, reduced-fat provolone cheese (such as sargento light deli style), italian or french bread, shredded romaine lettuce, tomatoes, thinly sliced, chopped fresh basil, freshly ground black pepper
    9 ingredients
  • Roasted Chicken-Provolone Grilled Cheese Sandwiches Roasted Chicken-Provolone Grilled Cheese Sandwiches
    light mayonnaise and
    5 More
    light mayonnaise, crusty chicago-style italian bread (about 1/2 inch thick ), reduced-fat provolone cheese (such as sargento), fresh baby arugula, very thinly sliced roasted skinless , boneless chicken breast, olive oil-flavored cooking spray
    21 min, 6 ingredients




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