123102 strawberry lemon mousse emeril lagasse Recipes

water, lemon juice, sugar, fresh strawberries, crushed ice, sliced strawberry, lemon slice

cake flour, sugar, baking powder, salt, eggs, whole milk, vegetable oil, butter, melted and cooled, grated lemon rind, fresh lemon juice, strawberry-lemon filling, whipping cream, sugar

super fine sugar, fresh lemon juice, water, stemmed and halved strawberries, unflavored sparkling water or soda water, cracked ice, fresh mint sprigs, garnish

super fine sugar, fresh lemon juice, water, stemmed and halved strawberries, unflavored sparkling water or soda water, cracked ice, fresh mint sprigs, garnish

butter, cream cheese, all-purpose flour, salt, sugar, all-purpose flour, oatmeal, butter, melted and cooled slightly, quartered strawberries, granulated sugar, fresh lemon juice, cornstarch, grated orange zest

cold unsalted butter, cold cream cheese, all-purpose flour, plus more for dusting, salt, rolled oatmeal, all-purpose flour, sugar, unsalted butter, melted and cooled slightly, hulled, quartered strawberries, sugar, fresh lemon juice, cornstarch, grated orange zest

unsalted butter, plus more for pan, at room temperature, sugar, grated lemon peel, eggs, self-rising flour, sliced hulled strawberries, fresh lemon juice, chopped fresh mint leaves, plus whole leaves for garnish, creme fraiche, cream, fresh mint, for garnish

store bought or homemade plain spongecake, any plain white cake, fresh strawberries (about 1 quart), lemon mousse, water, gelatin, lemon juice, sugar, eggs, separated, sugar, whipping cream

egg, boneless, skinless chicken breasts , cut into thin strips, cornstarch, chicken stock, fresh lemon juice, soy sauce, dark brown sugar, lemon zest, peanut oil, water, chopped green onions, minced ginger, minced garlic, julienned green onions, garnish, toasted sesame seeds, garnish

vegetable oil, sugar, unflavored gelatin (about 2 tbsp), lemon juice, sugar, light corn syrup, cool water, salt, grated lemon zest

butter plus 1 tbsp, cubed and at room temperature, flour, sugar, juice of five lemons , about 1 cup, eggs, at room temperature, baking powder, salt, grated lemon zest, powdered sugar, water, recipe of lemon pastry cream, sweetened whipped cream, macerated fresh blueberries

all purpose flour, sugar, plus extra for dusting, unsalted butter , cut into pieces, eggs, granulated sugar, freshly squeezed lemon juice, grated lemon zest, baking powder, salt

cream cheese, at room temperature, sour cream, sugar, powdered sugar, juice of eight lemons, grated lemon zest, pure vanilla extract, crepes, butter, splash of cognac, eggs, milk, melted unsalted butter, flour, salt and white pepper

lemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract

softened butter , to grease pan, flour, sugar, in all, unsalted butter, melted, lemon juice, freshly squeezed, freshly grated lemon zest, eggs, separated, buttermilk, cream, fresh berries of choice, mint sprig, for garnish

water, sugar, lemon zest, lemon juice, basil leaves, mint leaves

water, sugar, lemon zest, lemon juice, basil leaves, mint leaves