9 steamed beer lemon garlic Recipes

wood chips, soft-shell clams, yellow cornmeal, kosher salt, room temperature medium-bodied beer , such as pale ale, warm water (100o to 110o), minced garlic, lemon, thinly sliced, butter sauce

white vinegar, water, salt, your favorite beer, crab boil, worcestershire sauce, onion powder, garlic powder, fresh lemon juice, paprika, cayenne pepper, raw shrimp in shells

littleneck clams (or other small clam), beer (something light like sam adams summer ale), garlic cloves, smashed, lemon, sliced into wedges, butter, old bay seasoning, fresh ground pepper, salt

beer, peeled shrimp, deveined, vertically sliced onion, salt, grated lemon rind, black pepper, crushed red pepper, garlic clove, minced, extra-virgin olive oil, lemon juice, hot cooked angel hair (about 8 oz uncooked pasta), minced fresh parsley

fresh mussels, onion, chopped, garlic cloves, finely chopped, celery, sliced into small pieces, olive oil, white wine , can use beer, bay leaf, lemon peel, grated, to garnish, fresh parsley, chopped, to garnish

chopped tomato, ale or 1 cup beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), french baguette (1/2-inch-thick slices diagonally cut )

chopped tomato, ale or beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), thick) slices diagonally cut french bread baguette