5 steak whisky sauce Recipes

  • Steak Balmoral and Whisky Sauce from the Witchery by the Castle
    aberdeen angus steaks or 2 (200 g) sirloin steaks and
    10 More
    aberdeen angus steaks or 2 (200 g) sirloin steaks, salted butter, green peppercorns, lightly crushed, scotch whisky (a good blend such as bells, teachers or famous grouse), scottish heather honey (optional), double cream, beef stock, cleaned sliced fresh wild field mushrooms or 50 g button mushrooms, coarse grain mustard, salt, fresh ground black pepper
    20 min, 11 ingredients
  • The Witchery by the Castle Gates Steak Balmoral and Whisky Sauce
    butter and
    11 More
    butter, aberdeen angus beef steak fillets (or sirloin steaks), salt & freshly ground black pepper, to taste, good scotch whisky (such as laphroaig), scottish heather honey (optional), heavy cream, beef stock, cleaned sliced fresh mushrooms (button or wild ), chopped green onions (optional), coarse grain mustard, snipped fresh parsley, to garnish, fresh edible flower, to decorate (purple heather)
    20 min, 12 ingredients
  • The Fort's Whisky BBQ Sauce The Fort's Whisky BBQ Sauce
    chili sauce, fresh orange juice, molasses, honey, whiskey and
    3 More
    chili sauce, fresh orange juice, molasses, honey, whiskey, steak sauce, worcestershire sauce, brown sugar
    35 min, 8 ingredients
  • Langham Ribeye - New Zealand Langham Ribeye - New Zealand
    olive oil, soy sauce, spring onions, washed and cut in 1/2 and
    9 More
    olive oil, soy sauce, spring onions, washed and cut in 1/2, garlic cloves, fresh lime, juiced, red pepper flakes, ground cumin, dark brown sugar, truffle oil, scotch whisky (the recipe just stated whisky but food.com wouldn tsp recognize it), worcestershire sauce, rib eye steaks (4 steaks, 1/2 lb each)
    17 min, 12 ingredients




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