6 spinach smoked gratin Recipes

  • Smoky Spinach Gratin
    frozen leaf spinach, not chopped, butter, chopped shallots and
    7 More
    frozen leaf spinach, not chopped, butter, chopped shallots, all-purpose flour, low-fat milk, salt, pepper, cayenne chili pepper flakes, smoked gouda cheese, shredded (1 1/2 cups ), egg whites
    35 min, 10 ingredients
  • Creamy Spinach With Smoked Gouda Gratin Creamy Spinach With Smoked Gouda Gratin
    unsalted butter or 2 tbsp unsalted margarine and
    18 More
    unsalted butter or 2 tbsp unsalted margarine, all-purpose flour, whole milk, heavy cream, smoked gouda cheese, coarsely shredded, smoked paprika (optional), nutmeg, freshly grated, salt, fresh ground pepper, water, baby spinach, lemon , juice of (not the bottled kind, please!), extra virgin olive oil, onion, finely chopped, smoked gouda cheese , bechamel, salt, fresh ground pepper, fine dry breadcrumbs, smoked gouda cheese, coarsely shredded
    35 min, 19 ingredients
  • Super Quick Smoked Haddock and Spinach Gratin Super Quick Smoked Haddock and Spinach Gratin
    baby spinach, sun-dried tomatoes, chopped and
    3 More
    baby spinach, sun-dried tomatoes, chopped, smoked haddock, skinned and cut into bite size pieces, double cream, gruyere, grated
    35 min, 5 ingredients
  • Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette
    milk, water, polenta or stone-ground cornmeal, salt and
    15 More
    milk, water, polenta or stone-ground cornmeal, salt, butter, chopped fresh herbs , such as basil, rosemary, or sage, red bell peppers , roasted, peeled, seeded, and cut into strips, whole, peeled garlic cloves, roasted in 1/4 cup olive oil and 1/4 cup white wine, eggplant (about 2 cups), peeled and cut into 1/2-inch dice and browned in olive oil, domestic or wild mushrooms, sliced and sauteed, artichokes, drained, sliced, and sauteed (or use fresh artichokes), zucchini , sliced lengthwise into 1/8-inch thick ribbons and wilted in olive oil, fresh spinach, washed, stemmed , and wilted, parmesan or fontina cheese, white wine, chopped onion or shallots, red or white wine vinegar, tomatoes (smoked for 10 to 15 minutes on a home smoker), pure and extra virgin olive oil
    2 hour 30 min, 19 ingredients




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