10 spinach artichoke dip crisps Recipes

  • Gorgonzola Spinach Artichoke Dip (Rachael Ray)
    chopped frozen spinach, frozen artichoke hearts, butter and
    11 More
    chopped frozen spinach, frozen artichoke hearts, butter, garlic, chopped, all-purpose flour, chicken stock, milk, salt and freshly ground black pepper, ground nutmeg , or to taste, gorgonzola crumbles, shredded (a little larger than grated , available in tubs) asiago or parmigiano-reggiano, thick sesame bread sticks, for dipping, celery hearts, trimmed for dipping, pita crisps with parmesan and herbs (recommended: stacy s)
    37 min, 14 ingredients
  • Spinach, Shrimp, and Artichoke Dip
    fresh spinach, well rinsed and stems removed and
    17 More
    fresh spinach, well rinsed and stems removed, unsalted butter, chopped yellow onion, minced garlic, salt, fresh ground black pepper, cayenne pepper, all-purpose flour, milk, heavy cream, fresh lemon juice, roughly chopped cooked shrimp, cubed brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, grated parmesan cheese, tortilla chips, for dipping
    25 min, 18 ingredients
  • Lemony Spinach Artichoke Dip With Pita Crisps Lemony Spinach Artichoke Dip With Pita Crisps
    artichokes, drained, chopped, sour cream and
    14 More
    artichokes, drained, chopped, sour cream, cooked chickpeas, drained, mashed well, mayonnaise, laughing cow cheese (original), green onions, minced, fresh lemon juice, dry vegetable soup mix (knorr s or lipton s are good), black pepper, frozen chopped spinach, thawed, pita pocket bread, olive oil, black pepper, garlic powder, salt
    30 min, 16 ingredients
  • Spinach Artichoke And Bacon Dip With Crispy Pitas Spinach Artichoke And Bacon Dip With Crispy Pitas
    dip, vegetable oil, shallot, minced, garlic cloves, minced and
    17 More
    dip, vegetable oil, shallot, minced, garlic cloves, minced, frozen chopped spinach, thawed, marinated artichoke hearts, roughly chopped, bacon strips, fried until crisp and crumbled, lemon zest, sour cream, kosher salt, freshly ground black pepper, pita crisps, kosher salt, dried basil, garlic powder, onion powder, dried oregano, ground black pepper, celery salt, vegetable oil, pitas, cut into 12 wedges each
    20 min, 21 ingredients
  • Spinach and Artichoke Dip (Emeril Lagasse) Spinach and Artichoke Dip (Emeril Lagasse)
    fresh spinach, well rinsed and stems trimmed and
    16 More
    fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, cubes rindless brie, grated monterey jack, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, grated parmesan, assorted chips for dipping (pita chips, tortilla chips, bagel chips)
    50 min, 17 ingredients
  • Spinach, Shrimp, and Artichoke Dip (Emeril Lagasse) Spinach, Shrimp, and Artichoke Dip (Emeril Lagasse)
    fresh spinach, well rinsed and stems trimmed and
    17 More
    fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, roughly chopped cooked shrimp, cubes rindless brie, grated monterey jack, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, grated parmesan, assorted chips, for dipping (pita chips, tortilla chips, bagel chips)
    45 min, 18 ingredients
  • Spinach and Artichoke Dip Spinach and Artichoke Dip
    fresh spinach, well rinsed and stems trimmed, butter and
    14 More
    fresh spinach, well rinsed and stems trimmed, butter, chopped yellow onions, minced garlic, salt, black pepper, cayenne, all-purpose flour, milk, heavy cream, lemon juice, brie cheese, rind removed and cut into 1/2 inch cubes, grated monterey jack cheese, artichoke hearts, drained chopped, bacon , fried crisp, drained and chopped, grated parmesan cheese
    30 min, 16 ingredients
  • Crab in a Coffin (Emeril Lagasse) Crab in a Coffin (Emeril Lagasse)
    oblong loaf firm bread or pumpernickel, about 9 by 5 by 3... and
    17 More
    oblong loaf firm bread or pumpernickel, about 9 by 5 by 3 inches, fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, cubes) rindless brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, lump crabmeat , picked over for shells and cartilage, bones (thin breadsticks ) or crackers, for dipping
    45 min, 18 ingredients




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