9 spiced lamb stew Recipes

  • Ethiopian Spiced Lamb Stew
    red wine, lemon juice, freshly squeezed, berbere, see note and
    13 More
    red wine, lemon juice, freshly squeezed, berbere, see note, smoked paprika, dijon mustard, boneless leg of lamb, cut into 1-inch cubes (see note ), kosher salt, freshly ground pepper, extra-virgin olive oil, red onions, halved and thinly sliced, garlic, minced, rosemary, finely chopped, thyme, finely chopped, tomatoes, cut into 3/4-inch dice, yellow bell pepper, cut into 1/2-inch dice, shallot, thinly sliced
    16 ingredients
  • Tas Kebap (A Greek Beef or Lamb Stew)
    stewing beef or 2 lbs lamb, cut into 1 inch pieces and
    11 More
    stewing beef or 2 lbs lamb, cut into 1 inch pieces, onions, chopped, garlic clove, minced, olive oil, minced parsley, ripe tomatoes, peeled, seeded and pureed (enough to equal approximately 1 lb) or 1 (1 lb) can plum tomato, pureed, sugar, white wine, cinnamon (personal preference), dried oregano (mediterranean is best), bay leaf, whole cloves (as in the spice )
    16 min, 12 ingredients
  • A Vegetable Stew - Tabakh Rohoo
    ghee (clarified butter), lamb meat, cut into small pieces and
    19 More
    ghee (clarified butter), lamb meat, cut into small pieces, spice mix, ground allspice, ground cinnamon, ground nutmeg, ground cardamom, onions, sliced, potato, peeled and sliced, eggplant, peeled and cubed, zucchini, thickly sliced, tomatoes, cubed, green chile pepper, salt to taste, tomato paste, water, garlic, crushed, salt to taste, dried mint, ghee (clarified butter), melted (optional)
    1 hour 55 min, 21 ingredients
  • Lamb Stewed with Tomato and Dried Fruit Lamb Stewed with Tomato and Dried Fruit
    olive oil, lamb stew meat, white onions, medium diced and
    12 More
    olive oil, lamb stew meat, white onions, medium diced, crushed tomatoes, dried currants, dried cherries, golden raisin, dried apricots , julienne, salt and pepper, cinnamon stick, blended spices , recipe follows, unflavored yogurt, chopped mint leaves, lemon juice, salt and pepper
    1 hour 45 min, 15 ingredients
  • Shorba (Libyan Style Lamb Stew) Shorba (Libyan Style Lamb Stew)
    onion, chopped, garlic clove, chopped and
    11 More
    onion, chopped, garlic clove, chopped, dried red pepper flakes (use less for a milder dish), lamb shoulder, cubes (trimmed of as much fat as possible and cut into small (1/2 inch), fresh tomatoes, skinned, seeded and roughly chopped, turmeric, cumin, five-spice powder, cinnamon, salt, water, garbanzo beans, drained and rinsed (chickpeas), dried macaroni (use your favorite soup pasta)
    1 hour 15 min, 13 ingredients
  • Lamb or Beef With Whole Spices and Onions Lamb or Beef With Whole Spices and Onions
    lamb or 2 lbs beef stew meat, onions, fresh ginger and
    8 More
    lamb or 2 lbs beef stew meat, onions, fresh ginger, vegetable oil, whole green cardamom pods, whole large black cardamom pods (if available), bay leaves, cumin seed, whole dried hot red chili pepper (optional), black peppercorns, salt
    11 min, 11 ingredients
  • Khoresht Ghaimeh - Persian Stew With Meat and Split Peas Khoresht Ghaimeh - Persian Stew With Meat and Split Peas
    lamb (or you can use beef), onions, diced and
    11 More
    lamb (or you can use beef), onions, diced, garlic cloves, minced, persian lemons, water, stewed tomatoes, diced, split peas, tomato paste, olive oil, turmeric, spices , advieh (this can be found at a middle eastern market. or you can use vegetable or chicken bouillon.), salt and pepper, french fries (i use frozen )
    3 hour 10 min, 13 ingredients




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