14 spiced chocolate espresso Recipes

espresso, prepared (2 double espressos), heavy cream or 2 oz half-and-half, cinnamon (ground ), nutmeg (ground ), sugar, chocolate syrup, cream, to garnish

espresso, cream, cinnamon, ground nutmeg, sugar, chocolate syrup, cream

semi-sweet chocolate chips, half-and-half, water, milk, dark roast coffee or 3 tbsp espresso, vanilla extract, ground cinnamon, sweetened whipped cream, for topping

espresso, cinnamon syrup, chocolate syrup, drops peppermint extract, milk, steamed

water, vanilla beans or 1 tsp vanilla extract, sugar, ground cinnamon, instant espresso, salt, bittersweet chocolate , the best quality possible, grated, whole milk, chili powder

shortening, butter, brown sugar, egg, vanilla extract, instant espresso , dissolved in 1 tsp hot water, flour, whole wheat flour, rolled quick oats (not instant ), baking powder, ground cinnamon, salt, chocolate sprinkles

milk, espresso beans, milk chocolate, chopped, sugar, plus 1 cup for coating, unsalted butter, salt, all-purpose flour, eggs, pure vanilla extract, grated orange zest, grated lemon zest, cinnamon, ground cardamom, vegetable oil, for frying

cocoa, dutch, cinnamon, ground, fresh nutmeg, grated, water, boiling, butter, unsalted, caster sugar, eggs, flour, bicarbonate of soda, baking powder, double cream, caster sugar, coffee , espresso, finely ground

all-purpose flour, splenda sugar substitute (or sugar), baking powder, instant espresso coffee powder (or instant coffee), salt, cinnamon, nutmeg, milk, margarine, melted and cooled (or butter), egg , whitw (or 1 whole , slightly beaten), vanilla extract, semisweet chocolate , mini-chips

sweet dark chocolate bar, chopped, milk, instant espresso granules, ground cinnamon, vanilla extract, almond extract, coffee ice cream

good-quality white chocolate (such as lindt or baker s), finely chopped, instant espresso powder, ground espresso beans, ground nutmeg, ground cinnamon, creme fraiche or sour cream, whipping cream, coffee liqueur, vanilla extract, candied violets or whole espresso beans

boiling water, ground espresso (1 oz), granulated sugar, cinnamon , preferably vietnamese (see note), plus more for sprinkling, bittersweet or semisweet chocolate, coarsely chopped, heavy cream, pure vanilla extract, chilled club soda