180347 spice layer caramel cream frosting Recipes

all purpose flour, baking soda, baking powder, cinnamon, ground ginger, freshly grated nutmeg, ground allspice, ground cardamom, pure pumpkin, sugar, vegetable oil, eggs, grated orange peel, powdered sugar, divided, heavy whipping cream, vanilla extract, salt, cream cheese, room temperature, unsalted butter, room temperature, candied orange peel

cottage living magazine ), level : intermediate to advanced, caramel cake with caramel cream cheese frosting, makes 1 (9-inch) 2-layer cake, cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, pecan praline (topping ), sugar, water, pecans, chopped

caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar

all-purpose flour, boiling water, quick-cooking oats, granulated sugar, dark brown sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, low-fat buttermilk, caramel-pecan frosting

all-purpose flour, boiling water, quick-cooking oats, granulated sugar, dark brown sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, low-fat buttermilk, caramel-pecan frosting

cake, all purpose flour, baking powder, generous ) fine sea salt, unsalted butter, room temperature, sugar, divided, eggs, buttermilk, ripe bananas, peeled, cut into 1/4-inch cubes (about 1 1/2 cups), banana-caramel cream, golden brown sugar, ripe banana, peeled , cut into 1-inch pieces, unsalted butter, room temperature, chilled heavy whipping cream, divided, fresh lime juice, divided, dark rum, divided, sea salt-roasted pecans

vanilla cake mix, apple cider or 2 cups juice, vegetable oil, water, honey, eggs, pumpkin pie spice, sour cream, cream cheese, softened, butter, softened, pumpkin pie spice, powdered sugar, cream of tartar, honey

hot brewed coffee, unsweetened baking cocoa, ground cinnamon, all-purpose flour, baking powder, salt, baking soda, butter or 3/4 cup margarine, softened, sugar, eggs, buttermilk, vanilla, dulce de leche (caramelized sweetened condensed milk), cream cheese, softened, whipping cream

caramels , unwrapped, milk, cream cheese, softened, powdered sugar , sifted

all-purpose flour, baking soda, baking powder, cinnamon, ground ginger, freshly grated nutmeg, ground allspice, ground cardamom, pumpkin puree, sugar, vegetable oil, eggs, grated orange peel, powdered sugar, divided, heavy whipping cream , plus, heavy whipping cream, vanilla extract, salt, cream cheese, room temperature, unsalted butter, room temperature, candied orange peel (optional)

all-purpose flour, sugar, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking powder, salt, fat-free milk, caramel-pecan frosting

all-purpose flour, sugar, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking powder, salt, fat-free milk, caramel-pecan frosting

unsalted butter, at room temperature, brown sugar (about 1/2 cup), granulated cane sugar (about 1/2 cup), all-purpose flour (about 1 3/4 cups), chestnut flour (about 3/4 cup), baking soda, baking powder, salt, eggs, vanilla extract, caramel , recipe follows (about 1 cup), sour cream (about 1 1/4 cup), black sesame pastry cream , recipe follows, chestnut cream frosting , recipe follows, black and white sesame chopsticks , recipe follows, granulated cane sugar (about 1 cup), heavy cream, juice of 1 lemon , optional, whole milk, egg yolks, granulated cane sugar (about 1/4 cup), cornstarch , sifted (about 2 tbsp), pure vanilla extract, butter, at room temperature (about 2 tbsp), tahini (about 1/2 cup), black sesame powder, chestnut paste or chestnut cream, such as clement faugier (about 3/4 cup), unsweetened chestnut puree , such as clement faugier (about 3/4 cup), unsalted butter, softened, powdered sugar (about 1 cup), dark rum, vanilla extract, special equipment : a multi-opening or spaghetti-style piping tip, such as ateco 234, granulated cane sugar (about 2 oz), white vinegar, white sesame seeds, black sesame seeds, special equipment (optional): an unlined copper pot , a digital-alarming candy thermometer

all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar

cake, all-purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temperature, sugar, eggs, vanilla, mashed ripe banana, buttermilk, caramel fudge frosting, butter, lightly packed brown sugar, milk ( at least 2%), icing sugar

roll pillsbury create n bake refrigerated chocolate chip cookie dough, cream cheese, softened, smuckers caramel ice cream topping, creamy peanut butter, powdered sugar, vanilla, ground cinnamon, freshly grated nutmeg or 1/8 tsp regular ground nutmeg, honey roasted peanuts