5 spice crusted butternut squash Recipes

  • Butternut Squash Pie
    butternut squash or 2 small, evaporated milk, sugar, eggs and
    4 More
    butternut squash or 2 small, evaporated milk, sugar, eggs, ground cinnamon, ground nutmeg, apple pie spice, deep dish pie crust
    1 hour , 8 ingredients
  • Spice-Crusted Roasted Butternut Squash
    butternut squash, peeled, cubed (3/4 inch, 4 cups) and
    7 More
    butternut squash, peeled, cubed (3/4 inch, 4 cups), cipollini onions or 2 cups shallots, quartered, paprika, cumin, ground coriander, salt, cayenne pepper, olive oil
    45 min, 8 ingredients
  • Harvest Chiffon Pie (Weight Watchers Points = 5) Harvest Chiffon Pie (Weight Watchers Points = 5)
    butternut squash , cut in half lenghwise and seeded, sugar and
    8 More
    butternut squash , cut in half lenghwise and seeded, sugar, egg, apple pie spice, salt, unflavored gelatin, fat-free evaporated milk, fat-free whipped topping, thawed, reduced fat graham cracker crust, pecans, chopped
    1 hour 18 min, 10 ingredients
  • Classic Vegan Pumpkin Pie Classic Vegan Pumpkin Pie
    well-baked sugar pumpkin or butternut squash and
    5 More
    well-baked sugar pumpkin or butternut squash, firm silken tofu, natural granulated sugar, cinnamon, pumpkin pie spice mix, good-quality natural pie crusts (pastry or graham cracker)
    6 ingredients




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