7 spanish spinach and chickpeas Recipes

  • Chickpea Spinach And Cod Stew
    chickpeas and
    8 More
    chickpeas, fresh spinach , clean and torn (it is ok if use frozen), cod, (disalated ,deboned and torn into chunks) or fresh firm flesh fish., spanish virgin olive oil, onion, thinly sliced, tomatoes, chopped, flour, spanish sweet paprika (pimenton de la vera is the best)), salt and pepper to taste
    30 min, 9 ingredients
  • Chickpeas and Spinach With Smoky Paprika
    olive oil, onions, thinly sliced and
    9 More
    olive oil, onions, thinly sliced, garlic cloves, thinly sliced, spanish smoked paprika, dry white wine, vegetable broth, diced fire-roasted tomatoes, undrained, chickpeas, rinsed and drained, fresh spinach, fresh parsley, chopped, sherry wine vinegar
    40 min, 11 ingredients
  • Smokey-spicy Spanish Soup With Dandelion Greens
    boneless, skinless chicken breast, diced and
    15 More
    boneless, skinless chicken breast, diced, chicken/spinach sausages, diced, onion, diced, chickpeas, dandelion greens, chopped, frozen, chopped red and yellow bell peppers, roma tomatoes, diced, garlic, chopped fine, chicken stock, tomato water or tomato juice, smoked spanish paprika, ground cumin, red pepper flakes, chipotle powder, olive oil, salt / pepper
    15 min, 16 ingredients
  • Chickpeas with Tomatoes and Spinach Chickpeas with Tomatoes and Spinach
    olive oil, spanish onion, finely chopped and
    11 More
    olive oil, spanish onion, finely chopped, garlic, coarsely chopped, ground cumin, ground coriander, fresh ginger, peeled and grated, fresh thai chile, seeded and chopped, baby spinach leaves, chickpeas, drained, rinsed and drained again, tomatoes, finely chopped, extra virgin olive oil, coarsely chopped flat-leaf parsley, salt and freshly ground pepper
    13 ingredients
  • Squid and Chickpeas in Tomato Broth: Calamari e Ceci  in Zimino  (Mario Batali) Squid and Chickpeas in Tomato Broth: Calamari e Ceci in Zimino (Mario Batali)
    cooked chickpeas, sweet soppressata, raisins, clam juice and
    15 More
    cooked chickpeas, sweet soppressata, raisins, clam juice, tomatoes , roasted in a 400 degree f oven for 30 minutes and halved, basic tomato sauce , recipe follows, calamari (squid), mussels , scrubbed and debearded, mint leaves , torn, sliced fresh scallions, fresh spinach, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 5 min, 19 ingredients




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