70380 soy free dairy coffee creamer Recipes

chocolate crumb crusts, bittersweet chocolate, melted, bittersweet chocolate, shaved, soy cream cheese or 8 oz firm silken tofu, creamy peanut butter, creamy peanut butter, unrefined evaporated cane juice, soy coffee creamer, xanthan gum

non-dairy coffee creamer, almond extract, ground cinnamon, sugar, non-dairy coffee creamer, cocoa, sugar, peppermint extract

non-dairy coffee creamer, dutch process cocoa, sugar, peppermint extract

non-dairy coffee creamer, almond extract, ground cinnamon, sugar

non-dairy coffee creamer, granulated sugar, powdered sugar, cinnamon, vanilla extract

cocoa powder, nonfat dry milk powder, powdered sugar, non-dairy coffee creamer, cinnamon, nutmeg, orange extract

ground cinnamon, ground ginger, ground nutmeg, allspice (optional), non-dairy coffee creamer

non-dairy coffee creamer, powdered sugar (i substitute 1/2 cup splenda granular ), vanilla

brewed espresso, fat-free whipped topping, non-dairy coffee creamer, sugar substitute, chocolate syrup, coffee beans, ice cube

brewed coffee (cold ), vanilla fudge ripple ice cream, french vanilla non-dairy coffee creamer, vanilla extract, whole milk, ice (crushed ), cream (optional), chocolate syrup (optional)

cold coffee, french vanilla non-dairy coffee creamer, chocolate syrup, vanilla ice cream or 1 cup chocolate ice cream, cream (optional)

coffee (brewed ), chai concentrate (i used oregon chai), non-dairy coffee creamer (low fat french vanilla)

baking chocolate (2 squares, 1 oz. each), non-dairy coffee creamer (such as rice or soy milk) or 1 cup lactose-free milk (such as rice or soy milk), cornstarch, granulated sugar, vanilla extract

non-dairy coffee creamer, unsweetened cocoa powder, sugar (i always substitute 1/2 cup splenda granular), peppermint extract

non-dairy coffee creamer, dutch process cocoa, sugar, peppermint extract

dairy-free soy-free margarine, softened (i like earth balance soy-free), sugar, eggs, cooked mashed sweet potato, coconut milk (use light if you like ), brown rice flour, quinoa flour, gluten free baking powder (i use clabber girl), salt, cinnamon, ground nutmeg, raisins (optional) or 1/2 cup dried cranberries (optional), pecans (optional) or 1/4 cup walnuts (optional)