8 southwest beef pork Recipes

beef steaks or 1 pork steak or 1 chicken breast halve, portion for each person, cheese , thin slices, of your choice for top of each portion of meat. (we usually use cheddar, jack, or longhorn), salsa (mild, medium or hot ) or 2 -3 tbsp picante sauce, to cover cheese on each portion meat (mild, medium or hot)

pizza crust, ground beef, southwestern salsa, black beans, shredded barbecued pork, chopped red onion, shredded mexican blend cheese

chopped green chilies, ground cumin, chili powder, garlic powder, salt, pepper, lean ground beef, bulk pork sausage, monterey jack cheese, hamburger buns, split, toasted, lettuce leaves, tomato, sliced, ripe avocados, peeled and sliced, mayonnaise or mustard, optional

ground beef, onion, chopped, stokes green chile sauce with pork, divided, water, taco seasoning, frozen corn, sliced black olives, drained, shredded cheddar cheese, divided, jiffy cornbread mix, egg

uncooked spaghetti, milk, egg, lean ground turkey or 1 lb ground pork or 1 lb ground beef, onion, chopped, green bell pepper, chopped, garlic clove, minced, chili powder, ground cumin, oregano, salt, black pepper, tomato sauce, light kidney beans, rinsed and drained, shredded jalapeno monterey jack and cheddar cheese blend, dried cilantro (optional)

ground beef, ground pork, ground spicy sausage, plain bread crumbs, whole eggs, onion finely chopped, serrano peppers finely diced or however many u like, as many dashes of your fave hot sauce as you like, scallions thinly sliced, dry mustard, southwest seasoning mix, salt and pepper to taste, your most favorite salsa