6 southern sausage stuffing Recipes
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sausage (sage works best) and7 Moresausage (sage works best), bell peppers (can use any color of peppers), garlic powder, french-fried onions, condensed zesty tomato soup (if you can tsp find the zesty soup,use same sized can of tomato and add 1 1/2 tbsp italian seas), cooked rice, grated parmesan cheese, hot pepper sauce45 min, 8 ingredients
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bulk italian sausage, olive oil, pancetta bacon, diced and14 Morebulk italian sausage, olive oil, pancetta bacon, diced, onions, chopped, stalks celery, chopped, garlic, minced, day-old french bread, cut into 1/2 inch cubes, crumbled cornbread, rubbed dried sage, poultry seasoning, salt, toasted pine nuts, chicken broth, shredded mozzarella cheese, butter, chopped fresh sage, shaved parmesan cheese2 hour , 17 ingredients
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Southern Cornbread Dressing (Stuffing)turkey sausage, cooked, golden bell pepper, diced and12 Moreturkey sausage, cooked, golden bell pepper, diced, stalks celery, diced, yellow onion, diced, ready made cornbread mix, oyster crackers, cream of celery soup, fresh sage, poultry seasoning, nu salt substitute, pepper, carrot, shredded, chicken or 1 cup turkey stock, butter55 min, 14 ingredients
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Southern Antipasto Platter (Patrick and Gina Neely)baguette , sliced on the bias, into 1/2-inch pieces and11 Morebaguette , sliced on the bias, into 1/2-inch pieces, olive oil, kosher salt and freshly ground black pepper, pickled green tomatoes, pickled okra, roasted red peppers, drained and sliced, jalapeno stuffed green olives, pepper jack cheese, cubed, provolone cheese, cubed, genoa salami, sliced thin, honey ham, sliced thin, sausage, grilled and sliced20 min, 12 ingredients
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