4 soupy black Recipes

olive oil, scallions, thinly sliced, garlic cloves, minced, green chilies, chopped, black beans, rinsed and drained, water, salsa, salt and pepper

squid - tentacles and tubes, cleaned and cut into chunks, onions, finely chopped, bay leaves, cinnamon stick, dry red wine, olive oil, malt vinegar, ground black pepper

butter, diced celery, diced onions, eggs (slightly beaten ), cubed cornbread, cubed loaf bread (white bread for light colored dressing, wheat for darker color dressing), salt, black pepper (desired amount), sage, broth (enough to make mixture soupy)