5 sopa soup with plantain Recipes

  • Sopa De Platano ( Plantain Soup)
    ground beef, green plantains, sofrito sauce and
    6 More
    ground beef, green plantains, sofrito sauce, beef bouillon cubes, sazon goya con culantro y achiote, adobo seasoning (to taste), water (large pot 3/4 full), tomato sauce, olive oil
    1 hour , 9 ingredients
  • Sopa De Pollo (Central/South American Chicken Soup)
    broiler-fryer chicken (whole, cut up, skin removed, rinse... and
    18 More
    broiler-fryer chicken (whole, cut up, skin removed, rinsed and dried ), chayote (peeled , cut in 4 quarters then each piece cut in half), white potatoes (peeled , cut in 4 quarters then each piece cut in half), yucca root (peeled, sliced into 1.5 in wide round pieces, then that piece cut in half), plantain (do not peel, slice into 6 round even slices), head green cabbage , quarted, carrot (peeled , cut into small diagnol slices), whole yellow corn on the cob (each cut into 4 large round pieces), celery, chopped, chopped green bell pepper, chopped onion, cilantro leaf, knorr chicken bouillon (chicken flavor), knorr chicken bouillon (with tomato flavor), cumin, pepper, salt, cooking oil, water
    25 min, 19 ingredients
  • Sopa De Platano (Spicy Plantain and Corn Soup) Sopa De Platano (Spicy Plantain and Corn Soup)
    butter, onion, finely chopped, garlic cloves, crushed and
    8 More
    butter, onion, finely chopped, garlic cloves, crushed, plantains, peeled and sliced into discs (yellow), tomato, peeled and chopped, corn, fresh tarragon, chopped (1 tsp., if using dried ), vegetable stock, jalapeno pepper, seeded and chopped, salt and pepper, to taste, nutmeg, grated
    28 min, 11 ingredients
  • Sopa De Verde Rallado - Vegetable Soup With Plantain Sopa De Verde Rallado - Vegetable Soup With Plantain
    beef stock, turnip, peeled and cut in half and
    9 More
    beef stock, turnip, peeled and cut in half, plantain, peeled and grated, carrots, cut into bite-size chunks or 1 small potato, peeled and cut into bite-size chunks, cabbage leaves, cut up, parsley, chopped, butter, garlic powder, curry powder, achiote oil (optional), salt and pepper
    50 min, 11 ingredients




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