4 solyanka Recipes

  • Russian Meat Solyanka
    stewing beef, sliced thin, sausages, ham, sliced thin and
    14 More
    stewing beef, sliced thin, sausages, ham, sliced thin, carrots, cubed small, onion, sliced small, parsley root, cubed small, pickled cucumber (i used dill pickles), tomato paste, stewed tomatoes, water, mushrooms, sliced (or to taste), flour, pitted black olives, chopped, capers, salt & pepper, sour cream, for topping, lemon slice, for garnish
    4 hour 20 min, 17 ingredients
  • Fish Solyanka Fish Solyanka
    sturgeon fillets (any large fish) or 1 lb salmon fillet (... and
    11 More
    sturgeon fillets (any large fish) or 1 lb salmon fillet (any large fish), pickles, onions, fish stock or 2 quarts chicken stock, tomato paste, tomatoes, sliced, butter, capers, bay leaf, olive, sour cream, lemon, sliced
    50 min, 12 ingredients
  • Russian Meat & Vegetable Solyanka Soup Russian Meat & Vegetable Solyanka Soup
    water, beef base, hillshire farms low-fat sausage and
    20 More
    water, beef base, hillshire farms low-fat sausage, cooked chicken breasts, sliced hot salami, onions, dill pickles, stewed tomatoes, tomato paste, capers, head cabbage, chopped celery, bay leaves, black peppercorns, allspice berries, cheesecloth , satchel for spices, dry white wine, sliced black olives, oil (for frying ), salt, lemon (to garnish ), light sour cream (to garnish ), chopped fresh dill (to garnish )
    1 hour 30 min, 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top