9 smoky cheddar mac Recipes

macaroni (or cavatapi corkscrew shaped pasta), salt, extra virgin olive oil (plus some for drizzling), chorizo sausage, casing removed and diced, diced fire-roasted tomatoes, drained, onion, finely chopped, chipotle chiles in adobo , and their juices chopped (or 1 tbsp ground chipotle chili), all-purpose flour, whole milk, chicken stock, shredded smoked cheddar cheese

elbow macaroni, evaporated milk (about 1/2 can, see note 1 in description), whipping cream (or heavy cream, see note in description), dijon mustard, kosher salt (or other coarse salt), cayenne pepper, smoked cheddar cheese, grated, cheddar, grated (see note 2 in description), diced tomatoes, drained, green onions, diced, parmesan cheese, grated, breadcrumbs, hot dogs, cooked , sliced (optional, see note 3 in description) or 2 -4 little smokies sausages, cooked (optional, see note 3 in description)

uncooked elbow macaroni (12 oz.), whipping cream, dijon mustard, coarse salt, ground red pepper, smoked cheddar cheese, shredded, fire roasted diced tomatoes, well drained, sliced green onion, grated parmesan cheese, plain breadcrumbs, olive oil

macaroni elbows or cavatapi corkscrew shaped pasta twists, salt, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, chorizo, 1 package, casing removed and diced, diced fire roasted tomatoes, drained, onion, finely chopped, chipotle in adobo and their juices, chopped or 1 tbsp ground chipotle chili, all-purpose flour, whole milk, chicken stock, shredded smoked cheddar

elbow macaroni, condensed cheddar cheese soup, evaporated milk, shredded colby cheese, chipotle chile in adobo sauce, finely chopped, panko bread crumbs, olive oil

whole-wheat rotini, butter, diced onions, all-purpose flour, ground black pepper, milk, grated muenster, grated cheddar, baby spinach, oil , from marinated sun-dried tomatoes, sun-dried tomatoes, chopped, bread crumbs (recommended : panko), smoky paprika

bacon , good-quality smoky, such as applewood-smoked, salt and pepper, pasta , whole wheat short-cut, chicken breast, skinless, boneless lightly pounded, extra-virgin olive oil, for drizzling, paprika, butter, onion , quartered lengthwise and very thinly sliced, flour, chicken stock or 1/2 cup cloudy apple cider, milk, whole, thyme, fresh, chopped, nutmeg, to taste, freshly grated, white cheddar cheese , extra-sharp, shredded, gruyere, shredded, parsley, flat leaf or 1 tsp celery leaves, for garnish